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- Tasks: Lead a dynamic kitchen team and create high-quality dishes in a fast-paced environment.
- Company: Join the vibrant Park Plaza County Hall, known for its authentic hospitality.
- Benefits: Enjoy 30 days holiday, discounted hotel stays, and free meals every day.
- Why this job: Make a real impact on guests' experiences with your culinary skills.
- Qualifications: Experience as a Head Chef or Executive Sous Chef with a passion for food quality.
- Other info: Be part of a supportive team with great career growth and fun staff events.
The predicted salary is between 36000 - 60000 £ per year.
Location: Park Plaza County Hall London, United Kingdom
At Park Plaza, authenticity is at the heart of everything we do. We now have an exciting opportunity for a skilled Head Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen. This role will be supporting the Executive Chef in the overall kitchen operations for the hotel.
As a Head Chef, you will receive:
- Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
- 50% F&B discount at our restaurants and bars (for your whole party)
- Start with 30 days holiday per year - incl bank holidays
- Two free meals per day - including days off if you wish to come in!
- Access to 40% of your pay before payday through Wagestream!
- Recommend a Friend scheme - £750
- BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.
- Vitality at work scheme with great gym discounts & more
- Ride to Work Scheme & free local cycling lessons
- Travel season ticket loans
- 24/7 access to our Employee Assistance Programme
- Rotas published at least two weeks in advance (if applicable)
- Departmental productivity and service incentive schemes
- Uniforms provided (if applicable) & free dry cleaning
- Annual Staff parties and events
The ideal candidate for the Head Chef role will:
- Be fanatical about standards and genuinely care about the quality of the food they prepare
- Be highly confident in kitchen operations, food safety standards, food costing and people management
- Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
- Have previous experience as a Head Chef or Executive Sous Chef
Renowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities which are perfectly complemented by award-winning restaurants and bars.
Head Chef employer: PPHE Hotel Group
Contact Detail:
PPHE Hotel Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Park Plaza. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during an informal meet-up or interview. It’s a tasty way to demonstrate your passion and expertise.
✨Tip Number 3
Research the hotel’s dining style and menu. When you know what they serve, you can tailor your conversation to show how your vision aligns with theirs. It’s all about making that connection!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and high-quality food shine through. We want to see that you're not just a chef, but someone who genuinely cares about the dishes you create.
Highlight Relevant Experience: Make sure to showcase your previous roles, especially if you've been a Head Chef or Executive Sous Chef. We’re looking for someone with solid kitchen operations experience, so don’t hold back on those details!
Emphasise Teamwork: At StudySmarter, we value teamwork. In your application, mention how you’ve worked with others in a kitchen setting. Share examples of how you’ve led a team or collaborated to create memorable dining experiences.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at PPHE Hotel Group
✨Know Your Menu Inside Out
As a Head Chef, you’ll need to showcase your culinary expertise. Familiarise yourself with the menu and be ready to discuss your favourite dishes, cooking techniques, and how you ensure high-quality standards in every plate.
✨Demonstrate Leadership Skills
This role involves managing a team, so be prepared to share examples of how you've successfully led a kitchen before. Talk about how you motivate your team, handle conflicts, and maintain a positive work environment.
✨Show Passion for Food Safety
Food safety is crucial in any kitchen. Be ready to discuss your knowledge of food safety standards and how you implement them in your daily operations. This will show that you care about both the food and the well-being of your guests.
✨Align with Company Values
Park Plaza values Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care. Think of examples from your past experiences that reflect these values and be ready to share them during the interview to demonstrate your fit for the company culture.
