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For Companies At a Glance
- Tasks: Create exceptional dishes in a fast-paced, quality kitchen environment.
- Company: Join a leading hotel and restaurant group in Greater London.
- Benefits: Competitive pay, discounted hotel rates, 30 days holiday, and employee support.
- Why this job: Perfect for food lovers wanting to thrive in a dynamic culinary scene.
- Qualifications: Passion for high-quality food and experience in busy kitchens.
- Other info: Great opportunity for career growth in a vibrant team.
The predicted salary is between 12 - 15 £ per hour.
A leading hotel and restaurant group in Greater London seeks a Demi Chef de Partie to join their team at JOIA restaurant. Ideal candidates will have a passion for high-quality food, experience in high-volume kitchens, and the skills to thrive in a fast-paced environment.
The role offers a competitive hourly wage between £12.62 and £15.50, as well as numerous benefits including heavily discounted hotel rates, 30 days of holiday, and access to employee assistance programs.
Join us to create exceptional culinary experiences.
Demi Chef de Partie | Fast‑paced, Quality Kitchen employer: PPHE Hotel Group
Contact Detail:
PPHE Hotel Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie | Fast‑paced, Quality Kitchen
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or industry events. We all know that sometimes it's not just what you know, but who you know that can help you land that Demi Chef de Partie role.
✨Tip Number 2
Show off your skills! If you have the chance, bring a dish or two to showcase your culinary talents during interviews or networking events. We want to see your passion for high-quality food in action!
✨Tip Number 3
Be ready for a fast-paced environment! Prepare yourself for practical tests or cooking challenges during the interview process. We know that being a Demi Chef de Partie means thriving under pressure, so show us what you've got!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. We’re excited to see your enthusiasm for joining our team at JOIA restaurant and creating exceptional culinary experiences together.
We think you need these skills to ace Demi Chef de Partie | Fast‑paced, Quality Kitchen
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for high-quality food shine through. Share any experiences or moments that sparked your passion for cooking, especially in fast-paced environments like JOIA.
Highlight Relevant Experience: Make sure to detail your experience in high-volume kitchens. We want to see how you've thrived under pressure and what skills you've developed that make you a great fit for the Demi Chef de Partie role.
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the job description. Mention JOIA and why you’re excited about the opportunity to work with us.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at PPHE Hotel Group
✨Know Your Ingredients
Familiarise yourself with the menu at JOIA restaurant. Understand the key ingredients and techniques used in their dishes. This will not only show your passion for high-quality food but also demonstrate your commitment to the role.
✨Showcase Your Experience
Be ready to discuss your previous experience in high-volume kitchens. Prepare specific examples of how you've thrived in fast-paced environments, highlighting any challenges you faced and how you overcame them.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture and team dynamics at JOIA. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
✨Dress the Part
Even though it’s a kitchen role, make sure to present yourself neatly and professionally. A clean, tidy appearance can make a great first impression and reflects your respect for the culinary profession.
