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- Tasks: Create delicious pastries while learning from the best in a fast-paced kitchen.
- Company: Join art'otel Battersea, a vibrant hotel with a passion for culinary excellence.
- Benefits: Earn £12.86/hour, enjoy free meals, and access amazing discounts.
- Why this job: Kickstart your culinary career with hands-on training and exciting competitions.
- Qualifications: Must have a strong interest in food and some kitchen experience is a plus.
- Other info: Flexible hours, 30 days holiday, and a fun team environment await you!
Overview
We are looking for ambitious Apprentice Pastry Chefs with a passion for delivering consistent, high-quality food in a fast-paced kitchen. The program will last 15 months. As an Apprentice Pastry Chef at art\’otel Battersea, you will receive a training programme designed to broaden your horizon and sustainably practice your culinary skills.
Responsibilities
- Possess full-time Right to Work status in the UK and have been a resident for at least 3 years.
- Have a strong interest in food – preparing and cooking ingredients.
- Attend college 1 day per week to complete your Level 2 Commis Chef programme.
- Complete tasks relevant to but not limited to the kitchen function in an efficient way, preparing and cooking food orders in accordance with the hotel menu, delivering on time, and liaising with relevant teams to ensure guest satisfaction.
- Proactively assist in preparing, serving and storing all products to ensure the best quality, in a cost-effective and efficient manner, considering food costs within specified budgets, and minimising wastage.
- Demonstrate flexibility and adaptability when personalising external and internal guests\’ needs and the changing demand and priorities of the business.
- Create a welcoming atmosphere and personalised service for each individual external and internal guest, having an eye for detail and responding appropriately to guest and leadership feedback.
- Have previous paid or work experience in a professional kitchen (desirable) or demonstrate a clear passion for the culinary arts.
- Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care.
Benefits
- Salary: £12.86 plus Tronc
- On-the-job training and guidance
- Cooking competitions and supplier visits
- Heavily discounted hotel rates (extends to the Radisson Hotel Group and family & friends)
- F&B discounts at our restaurants and bars (for your whole party)
- 30 days of holiday per year – including bank holidays, increasing with years of service
- Two free meals per day
- Access to 40% of your pay before payday through Wagestream
- Recommend a friend scheme – up to £750!
- Vitality at work scheme with great gym discounts & more
- Ride to Work scheme & free cycling lessons
- 24/7 employee assistance programme
- Rota given 2 weeks in advance
- Departmental productivity & service incentive scheme
- Benefit Hub – Discounted prices at hundreds of stores, supermarkets, major retailers, attractions, restaurants, and cinemas.
- Free dry cleaning for work uniform
- Annual Staff parties and events
- Company pension plan & award-winning training
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Apprentice Pastry Chef employer: PPHE Hotel Group
Contact Detail:
PPHE Hotel Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Pastry Chef
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the hotel or restaurant before applying. Chat with current staff and soak up the atmosphere. This will help you understand their culture and show your genuine interest.
✨Tip Number 2
Network like a pro! Connect with chefs and industry professionals on social media platforms like LinkedIn. Join culinary groups and forums to share your passion and learn from others. You never know who might have a lead on an apprenticeship!
✨Tip Number 3
Show off your skills! If you’ve got any culinary creations, snap some pics and share them online. Tag relevant restaurants or chefs to get noticed. It’s a great way to demonstrate your passion for pastry and creativity.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about joining our team. Don’t forget to highlight your enthusiasm for food and teamwork in your application!
We think you need these skills to ace Apprentice Pastry Chef
Some tips for your application 🫡
Show Your Passion for Pastry: When writing your application, let your love for food and pastry shine through! Share any experiences or inspirations that fuel your culinary journey. We want to see your enthusiasm for creating delicious treats!
Tailor Your Application: Make sure to customise your application to reflect the specific skills and experiences mentioned in the job description. Highlight any relevant kitchen experience or training you've had, as this will show us you're a great fit for the role.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a fantastic addition to our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at PPHE Hotel Group
✨Show Your Passion for Pastry
Make sure to express your genuine love for baking and cooking during the interview. Share any personal experiences or projects that highlight your enthusiasm for pastry arts, as this will resonate well with the interviewers.
✨Know the Menu Inside Out
Familiarise yourself with the hotel’s menu and any signature dishes they offer. Being able to discuss specific items and how you would approach making them can really impress the interviewers and show your commitment to the role.
✨Demonstrate Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to share examples of how you've successfully worked in a team before. Highlight your ability to adapt and support your colleagues, which aligns with the company’s values.
✨Ask Thoughtful Questions
Prepare some insightful questions about the apprenticeship programme and the kitchen culture at art'otel Battersea. This shows that you’re not only interested in the position but also eager to learn and grow within the team.