Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon
Commis Chef – Part-Time, Fresh Food, Free Meals & Training

Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon

Maldon Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Assist in food prep and maintain hygiene standards in a vibrant kitchen.
  • Company: Join a leading hospitality resort known for its fresh food and friendly atmosphere.
  • Benefits: Earn £13 per hour, enjoy free meals, and access gym facilities.
  • Why this job: Kickstart your culinary career with hands-on training and a supportive team.
  • Qualifications: A positive attitude and eagerness to learn are essential.
  • Other info: Perfect for high school and college students looking for flexible part-time work.

The predicted salary is between 13 - 16 £ per hour.

A leading hospitality resort in the UK seeks a Part-Time Commis Chef to join their professional kitchen team in Maldon. The role involves assisting with food preparation, adhering to food safety regulations, and maintaining high hygiene standards.

Ideal candidates should have a positive attitude and willingness to learn. Competitive pay of £13 per hour is offered alongside additional benefits such as free meals and access to gym facilities. Training will be provided to ensure success in the role.

Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon employer: Potters Resorts

Join a leading hospitality resort in Maldon, where we prioritise a supportive work culture and employee development. As a Part-Time Commis Chef, you'll enjoy competitive pay, free meals, and access to gym facilities, all while receiving comprehensive training to enhance your culinary skills. Our commitment to fostering a positive environment ensures that every team member can thrive and grow within the industry.
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Contact Detail:

Potters Resorts Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon

Tip Number 1

Get to know the kitchen! Before your interview, check out the resort's website and social media. Familiarise yourself with their menu and vibe so you can chat about how you’d fit in and contribute.

Tip Number 2

Show off your passion for food! When you’re chatting with the team, share your favourite dishes or cooking experiences. This will show them you’re not just looking for any job, but you genuinely care about being a Commis Chef.

Tip Number 3

Ask questions during your interview! Inquire about the training they offer or how they maintain hygiene standards. This shows you’re eager to learn and committed to doing things right in the kitchen.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon

Food Preparation
Food Safety Regulations
Hygiene Standards
Positive Attitude
Willingness to Learn
Teamwork
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a previous job. We want to see that you're excited about food and eager to learn more.

Highlight Your Team Spirit: As a Commis Chef, you'll be part of a team, so make sure to mention your ability to work well with others. Talk about times when you've collaborated with colleagues or helped out in a busy kitchen. We value a positive attitude and teamwork!

Be Clear About Your Availability: Since this is a part-time role, it's important to be upfront about your availability. Let us know when you can work and if you have any flexibility. This helps us understand how you fit into our schedule and makes the process smoother.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll find all the details you need there. Plus, it shows us that you’re serious about joining our team!

How to prepare for a job interview at Potters Resorts

Know Your Ingredients

Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can show your passion for the role and impress the interviewers.

Show Off Your Hygiene Knowledge

Since maintaining high hygiene standards is crucial in a kitchen, be prepared to talk about food safety regulations. Familiarise yourself with basic food safety practices and be ready to explain how you would implement them in the kitchen.

Bring Your Positive Attitude

The ideal candidate should have a positive attitude and a willingness to learn. During the interview, let your enthusiasm shine through! Share examples of how you've tackled challenges in the past and how you approach learning new skills.

Ask About Training Opportunities

Since the role offers training, don’t hesitate to ask about it during the interview. This shows that you’re eager to grow and develop your skills. It also gives you insight into how the team supports new members, which is important for your success.

Commis Chef – Part-Time, Fresh Food, Free Meals & Training in Maldon
Potters Resorts
Location: Maldon

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