Commis Chef – Part Time in Maldon

Commis Chef – Part Time in Maldon

Maldon Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Assist in food prep and ensure kitchen hygiene while learning from a supportive team.
  • Company: Join the UK's number one fully inclusive resort, Potters Resorts.
  • Benefits: Enjoy free meals, gym access, competitive pay, and career growth opportunities.
  • Why this job: Be part of a passionate team creating unforgettable dining experiences for guests.
  • Qualifications: No formal qualifications needed; just a positive attitude and passion for food.
  • Other info: Immediate start available with full training provided.

The predicted salary is between 13 - 16 £ per hour.

Potters Resorts is the UK’s only fully inclusive resort, offering a truly unique hospitality experience where everything is included in one simple price. With a long-standing reputation for excellence, we take pride in delivering outstanding dining, West End‑style entertainment, and exceptional service to every guest.

As a team member at Potters Resorts, you’ll be part of a supportive, professional kitchen environment where quality, consistency, and teamwork are at the heart of everything we do. We believe in investing in our teams, nurturing talent, and creating a positive workplace where you can develop your skills while helping us create unforgettable, stress‑free experiences for our guests.

Join the Team at the UK’s Number One Fully Inclusive Resort at Potters Resorts Five Lakes. We’re now looking for like‑minded individuals to join us and help uphold the high standards we’re known for.

Commis Chef (Part Time)

Location: Colchester Road, Tolleshunt Knights, Maldon, Essex, CM9 8HX

Hours: Part‑time, Monday to Friday, 9:00am — 3:00pm

This is a great opportunity to join a professional, supportive kitchen team where quality, teamwork, and development are at the heart of everything we do.

About the Commis Chef role:

  • Assisting with food preparation, including salads, vegetables, starters, main courses, and bakery section
  • Working safely by following HACCP and Food Hygiene regulations
  • Completing temperature checks
  • Assisting with stock rotation
  • A keen eye for detail
  • Good time management
  • A commitment to reducing waste in the kitchen by adhering to menu and portion sizes
  • Experience in a commis chef role is not necessary, as full training will be given

You will take personal pride in:

  • Working as a team to deliver fresh, delicious, and quality food to our guests
  • Ensuring that the kitchen environment is kept clean and hygiene at all times
  • Using attention to detail to ensure that every dish meets our exceptional standards
  • Having the necessary knowledge to cater to dietary and allergy requirements
  • Promoting teamwork by establishing strong working relationships with those around you, by treating your colleagues with respect
  • Ensuring that you attend training sessions and keep your knowledge of our menus and regulations up to date

Hours of work: This is a part time position working approx. 30 hours per week 9am – 3pm Monday to Friday

Pay: £13 per hour

To start the next step of your journey with us — apply now! We look forward to hearing from you. Immediate start for the right candidate.

Qualifications: No formal qualifications are needed although experience of working in a kitchen would be advantageous. We’ll provide all the training you need to excel in your role if you have a positive attitude, willingness to learn, and are passionate about food!

Why Choose Potters Resorts Five Lakes?

  • Be part of an award‑winning, newly expanded resort
  • Excellent career growth and personal development opportunities
  • Free Meals when working
  • Free access to our state‑of‑the‑art gym and leisure facilities
  • Competitive pay rates based on age and experience
  • Continuous training through our Potters Academy
  • Regular team recognition, awards, and treat days
  • A genuinely enjoyable place to work

Potters Resorts is an equal opportunities employer. We will consider all qualified candidates without regard to age, disability, gender, gender reassignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex, or sexual orientation. Our recruitment team are happy to support with any reasonable adjustments that are needed within the recruitment process.

Commis Chef – Part Time in Maldon employer: Potters Resorts

At Potters Resorts, we pride ourselves on being the UK’s only fully inclusive resort, where our dedicated team creates unforgettable experiences for our guests. As a Commis Chef, you'll thrive in a supportive kitchen environment that values quality, teamwork, and personal development, with opportunities for continuous training and career growth. Enjoy competitive pay, free meals, and access to state-of-the-art leisure facilities, all while working in a genuinely enjoyable atmosphere that celebrates your contributions.
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Contact Detail:

Potters Resorts Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef – Part Time in Maldon

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Potters Resorts. Understand their values and what makes them the UK's number one resort. This will help you connect with the team and show that you're genuinely interested in being part of their journey.

Tip Number 2

Practice your cooking skills! Even if you don’t have formal experience, showing off your passion for food can make a big difference. Try preparing some dishes at home and think about how you would present them in a professional kitchen. It’s all about demonstrating your enthusiasm!

Tip Number 3

Be ready to talk teamwork! At Potters Resorts, they value collaboration. Think of examples from your past where you worked well in a team, whether it was in a kitchen or another setting. Highlighting your ability to work alongside others will show you’re a great fit for their supportive environment.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team. Don’t forget to follow up after applying; a quick email expressing your excitement can really set you apart!

We think you need these skills to ace Commis Chef – Part Time in Maldon

Food Preparation
HACCP Knowledge
Food Hygiene Regulations
Temperature Checks
Stock Rotation
Attention to Detail
Time Management
Waste Reduction
Teamwork
Catering to Dietary Requirements
Strong Working Relationships
Willingness to Learn
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your interest in cooking. We want to see that you’re excited about being part of our kitchen team.

Highlight Teamwork Skills: Since teamwork is key in our kitchen, make sure to mention any past experiences where you worked well with others. Whether it was in a previous job or a group project, we love to see how you collaborate and support your teammates.

Keep It Clean and Professional: Just like we maintain a clean kitchen, your application should be tidy too! Use clear language, check for typos, and keep your formatting consistent. A polished application shows us you care about the details.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need right there. Plus, we can’t wait to see your application come through!

How to prepare for a job interview at Potters Resorts

Know Your Ingredients

Before your interview, brush up on basic culinary terms and techniques. Familiarise yourself with common kitchen practices, especially those related to food hygiene and safety, like HACCP. This shows that you’re serious about the role and ready to jump in!

Show Your Passion for Food

During the interview, let your enthusiasm for cooking shine through. Share any personal experiences or stories that highlight your love for food and teamwork. Potters Resorts values passion, so make sure they see yours!

Teamwork Makes the Dream Work

Since this role is all about collaboration, be prepared to discuss how you work well in a team. Think of examples where you’ve successfully collaborated with others in a kitchen or any other setting. Highlighting your ability to build strong relationships will resonate well.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities at Potters Resorts or how they promote teamwork within the kitchen. This shows your interest in growing with the company and your commitment to being part of their award-winning team.

Commis Chef – Part Time in Maldon
Potters Resorts
Location: Maldon
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