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- Tasks: Lead and develop the Food & Beverage team while ensuring exceptional guest experiences.
- Company: Join the Portsmouth Marriott Hotel, part of the world's largest hotel company.
- Benefits: Enjoy tasty meals, discounts, flexible work-life balance, and career progression opportunities.
- Why this job: Make a real impact in hospitality while growing your career in a supportive environment.
- Qualifications: Strong leadership skills and a passion for guest satisfaction.
- Other info: Dynamic workplace with fun events and comprehensive training programs.
The predicted salary is between 36000 - 60000 £ per year.
The Portsmouth Marriott Hotel is looking for a Food & Beverage Manager to join the Food & Beverage team. We are looking for an enthusiastic Food and Beverage Manager who is keen to grow inside the biggest hotel company in the world. Located near famous landmarks such as the Spinnaker Tower, the hotel has a range of amenities including Cast Iron Bar & Grill, our signature restaurant, and fitness centre.
The Portsmouth Marriott Hotel provides exceptional, personal, and friendly service whilst catering to a variety of guests. At Portsmouth Marriott, there is the opportunity to progress your career in a supportive environment.
As the Food & Beverage Manager you will:
- Recruit, manage, train and develop the total Food and Beverage department.
- Work within budgeted guidelines for payroll and consumables.
- Drive sales to maximize budgeted revenue.
- Ensure incentive plans are in place for team members to maximize sales and revenue.
- Evaluate operational guest satisfaction, recognise success and action plan for continuous improvement.
- Review monthly P&L statement for departments, identify opportunities for cost saving.
- Work with the Finance Manager to forecast monthly sales and costs.
- Work closely with all departmental managers to ensure seamless guest experiences across the hotel.
- Ensure operations meet the Brand Standard Requirements.
- Comply with hotel security, fire regulations and all health and safety legislation.
A successful Food & Beverage Manager is someone who is:
- A warm, people-oriented demeanour.
- Leads shifts and actively participates in the servicing of events.
- Has a strong leadership presence by being confident, fair, and able to motivate diverse teams while setting clear expectations and leading by example.
- Calm under pressure by handling peak service times, guest complaints, and operational curveballs without panicking or losing focus.
- Has a Guest-first mindset by naturally being attentive, empathetic, and proactive in creating memorable guest experiences.
- An excellent communicator who is clear, approachable, and adaptable when working with staff, senior management, suppliers, and guests.
- Detail-oriented with big-picture thinking by keeping an eye on standards, costs, and compliance while understanding overall business goals.
- Adaptable and solutions-focused, flexible in a fast-paced environment and quick to find practical solutions when plans change.
In return for your hard work, the Food & Beverage Manager will receive:
- Meals - Tasty and Varied Meals in our Associate Dining Facility.
- Uniform & dry-cleaning service.
- Discounts - Enrolment in Perks at Work - Access to unlimited deals from retailers to restaurants, cinemas and more.
- Travel - Discounted Hotel Accommodation Worldwide for you and your Friends & Family.
- Holidays - 23 days holiday plus 8 Bank Holidays.
- Pay - Annual Performance Related Pay Review.
- Pension & Life Assurance.
- Flexibility – do you need flexibility in your life, talk to us as we know work-life balance is important.
- Take Care - Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service.
- Develop and Grow - Comprehensive Training and Development programmes.
- Career - career progression opportunities are endless as the #1 leader in hospitality worldwide.
- Celebrate - Awards and Recognition Celebrations.
- Events - Monthly Calendar of Associate Focused & Fun Events.
Food & Beverage Manager in Portsmouth employer: Portsmouth Marriott Hotel
Contact Detail:
Portsmouth Marriott Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Manager in Portsmouth
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, and don’t be shy about reaching out to current employees at Portsmouth Marriott. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your personality! When you get that interview, let your warm, people-oriented demeanour shine through. Be confident, approachable, and ready to share your passion for creating memorable guest experiences. Remember, they want to see the real you!
✨Tip Number 3
Prepare for those tricky questions! Think about how you’d handle peak service times or guest complaints. Practise your responses so you can demonstrate your calm under pressure and solutions-focused mindset. We all know that’s key in the fast-paced world of food and beverage!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Portsmouth Marriott team. Let’s make this happen together!
We think you need these skills to ace Food & Beverage Manager in Portsmouth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the Food & Beverage industry shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about joining our team at Portsmouth Marriott.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience and skills that match the job description. We love seeing how your background aligns with what we’re looking for in a Food & Beverage Manager.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your key achievements and experiences are easy to spot. This helps us quickly see why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Portsmouth Marriott Hotel
✨Know Your Menu
Familiarise yourself with the Portsmouth Marriott's food and beverage offerings. Be ready to discuss your favourite dishes and how you would enhance the menu. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led teams in the past. Highlight your ability to motivate staff and handle challenges calmly. This is crucial for a Food & Beverage Manager, so make sure to convey your leadership presence.
✨Understand Financials
Brush up on your knowledge of P&L statements and budgeting. Be prepared to discuss how you would manage costs and drive sales. This demonstrates your business acumen and readiness to contribute to the hotel's financial success.
✨Emphasise Guest Experience
Think of specific instances where you've gone above and beyond for guests. Share these stories to illustrate your guest-first mindset. This will resonate well with the interviewers, as creating memorable experiences is key in hospitality.