Poplar Farm Inn, part of Mitchells & Butlers’ Vintage Inns collection, is seeking a part-time Chef. You will master our menu, cook dishes to a high standard, and help ensure a clean, safe kitchen.
Join a supportive team in a welcoming rural pub environment where your food inspires guests to return. We offer flexible shifts, an array of staff perks including discounts across brands, Wagestream access, paid qualifications, progression opportunities, pension, 28 days’ holiday, and a share
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Part-Time Pub Chef: Create Bold Dishes & Career Growth employer: Poplar Farm Inn
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where you can truly thrive as a part-time Chef. With flexible shifts, generous discounts across our brands, and opportunities for professional growth through paid qualifications, we ensure that our team members feel valued and supported. Join us in our charming rural pubs, where you can enjoy a cosy atmosphere and be part of a dedicated team that takes pride in serving exceptional food to our guests.
