At a Glance
- Tasks: Lead the kitchen team, prepare delicious meals, and ensure top-notch dining experiences.
- Company: Join Oki Golf, a vibrant company with a passion for great food and teamwork.
- Benefits: Enjoy free golf, meal discounts, flexible hours, and comprehensive health benefits for full-time staff.
- Other info: Great opportunities for growth in a fun and supportive environment.
- Why this job: Be part of a dynamic culinary team and make a real impact on guest satisfaction.
- Qualifications: 5 years of kitchen experience, strong knife skills, and a passion for cooking.
The predicted salary is between 981 - 1207 £ per month.
As the Lead Cook at The Golf Club at Newcastle, under the supervision of the Chef, you will perform routine duties associated with all aspects of the kitchen. This includes, but is not limited to, daily opening and closing procedures, preparing food to order specifications, and following safety and sanitation guidelines.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Ensure recipes are followed consistently, providing our guests with a quality dining experience.
- Always act in the best interest of the guest experience.
- Lead culinary team members in establishing quality standards.
- Monitor ingredients for quality on a daily basis.
- Ensure kitchen is always held to the highest health and cleanliness standards.
- Maintain effective diplomatic communication with all team members both FOH and BOH.
- Ensure the product is delivered to the guest in a timely manner and is of the highest quality.
- Ensure proper safe work environment to include compliance with OSHA/WISHA.
- Continually look for ways to improve processes, procedures and reduce costs.
- Assist in designing daily specials and new menu R&D.
- Interact with guests in a friendly manner, providing warm greetings, table touches, and assistance when needed.
- Must uphold a clean and orderly appearance and be dressed in uniform at the start of each shift.
- Assist in maintaining a clean environment including picking up trash in visible areas and eliminating clutter.
QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE
- High School diploma or equivalent.
- Minimum of 5 years line experience as kitchen lead in a multi-outlet facility.
- Must have current Washington State Health Card.
- Ability to multi-task while remaining focused on the key objectives of the position.
- Proficient in all stations of line work and short order cooking.
- Must have superior knife-handling skills and the ability to operate standard kitchen equipment.
WORK ENVIRONMENT
The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the team member must:
- Have the ability to lift 50 pounds occasionally.
- Lift, reach, bend, twist, push, pull, squat, grasp and use arm-hand coordination on a consistent basis.
- Have the stamina to stand on feet for long periods of time.
BENEFITS AND PERKS
Oki Golf offers an impressive collection of benefits. Some benefits include:
- Golf benefits for free play, guest passes and visits to all 8 Oki courses.
- 50% discount on shift meals.
- 25% discount for you and up to four guests (not including alcoholic beverages).
- Flexible work environment.
- 401K with company match.
- Paid sick time.
- Team Member Referral Program participation and more.
FULL-TIME TEAM MEMBERS (regularly working 35+ hrs./week):
- Medical/dental/vision/telehealth coverage.
- FSA options.
- Company paid life insurance and long-term disability.
- Paid vacation.
- Holiday pay.
Visit to view more information about Oki Golf's history, company culture, and commitment to diversity.
Lead Cook in England employer: Poached Jobs
At The Golf Club at Newcastle, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee well-being and growth. As a Lead Cook, you will enjoy unique benefits such as free golf play and flexible working hours, alongside comprehensive health coverage for full-time team members. Join us to be part of a culinary team that values quality, creativity, and a commitment to exceptional guest experiences in a stunning location.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Cook in England
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Poached Jobs. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Poached Jobs
Don't be shy about reaching out to Poached Jobs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Lead Cook in England
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Poached Jobs and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Poached Jobs
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
