At a Glance
- Tasks: Lead daily baking operations and create exciting seasonal menus.
- Company: One Garden Brighton, a vibrant and innovative bakery.
- Benefits: Competitive pay, creative freedom, and collaboration with aspiring bakers.
- Other info: Opportunity to mentor an apprentice and grow within a supportive environment.
- Why this job: Join a passionate team and showcase your baking skills while innovating delicious treats.
- Qualifications: Experience in baking and a flair for menu development.
The predicted salary is between 28575 - 34925 £ per year.
One Garden Brighton is seeking an experienced Lead Baker to oversee daily production across its outlets, ensuring high standards of quality, food safety and presentation.
The role includes developing seasonal menus and coordinating with an Apprentice baker and kitchen team, with support from Plumpton College's Bakery curriculum.
You will lead breads and pastries, manage production planning, costs and allergen records, and contribute to events and promotions.
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Lead Baker & Seasonal Menu Innovator in Brighton employer: Plumpton College
Plumpton College is an excellent employer that prioritises inclusivity and professional growth, making it a rewarding place for those passionate about supporting learners with special educational needs. With a competitive salary, comprehensive benefits including a pension scheme and employee assistance programme, and a strong commitment to continuous professional development, employees can thrive in a supportive work culture that values their contributions. Located in a vibrant educational environment, this role offers unique opportunities to make a meaningful impact on students' lives while advancing your career.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Baker & Seasonal Menu Innovator in Brighton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Plumpton College. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Plumpton College
Don't be shy about reaching out to Plumpton College directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Lead Baker & Seasonal Menu Innovator in Brighton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Plumpton College and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Plumpton College
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
