At a Glance
- Tasks: Lead a dynamic kitchen, deliver great food, and coach your team.
- Company: Join the Plough Inn Eynsford, part of Premium Country Pubs.
- Benefits: Enjoy flexible shifts, competitive salary, and staff discounts.
- Other info: Great opportunities for progression in a quality-focused kitchen culture.
- Why this job: Make guests smile while developing your culinary skills in a supportive environment.
- Qualifications: Experience in a kitchen and a passion for hospitality.
The predicted salary is between 31500 - 38500 £ per year.
Plough Inn Eynsford in Sevenoaks is seeking a Sous Chef who loves delivering great food, coaching teams and making guests smile.
You’ll run a section and step up in the Head Chef’s absence, driving standards and teamwork.
Join Premium Country Pubs and Mitchells & Butlers to enjoy a competitive salary, flexible shifts, staff discounts across brands, progression opportunities and a supportive kitchen culture focused on quality and hospitality.
#J-18808-Ljbffr
Sous Chef: Lead a Dynamic Kitchen with Flexible Shifts in Sevenoaks employer: Plough Inn Eynsford
At the Plough Inn Eynsford, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and passion for premium food shine. With opportunities for professional growth through paid qualifications, generous discounts across our brands, and comprehensive health plans, we ensure our team members feel valued and supported. The added benefit of onsite accommodation makes this role even more appealing, allowing you to immerse yourself in the beautiful surroundings while leading a dedicated kitchen team.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef: Lead a Dynamic Kitchen with Flexible Shifts in Sevenoaks
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Plough Inn Eynsford. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Plough Inn Eynsford
Don't be shy about reaching out to Plough Inn Eynsford directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef: Lead a Dynamic Kitchen with Flexible Shifts in Sevenoaks
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Plough Inn Eynsford and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Plough Inn Eynsford
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
