Plough Inn Eynsford, part of Premium Country Pubs, is seeking a Junior Sous Chef who is passionate about great food and training people. You will lead a section, ensure your team works as one, and deliver high standards while keeping the kitchen under brand targets.
Join a group that promotes internal growth, offers flexible shifts, and provides discounts, training opportunities, and progression prospects in a supportive environment.
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Junior Sous Chef | Lead a Kitchen Section | Flexible Shifts in Sevenoaks employer: Plough Inn Eynsford
The Plough Inn Eynsford is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. With opportunities for professional growth, onsite accommodation, and a rewarding bonus scheme, this role as Head Chef & Kitchen Manager not only allows you to lead a passionate team but also to make a significant impact in a welcoming community setting.
