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As a Junior Sous Chef atthe Plough Inn Eynsford, you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN ITFOR ME?
- Flexible shifts to work around your lifestyle!
- Amassive 33% discount across all our brands.Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20%discount off all of our brands for friends and family.
- Wagestream– afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunitiesto grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.
WHATWILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Haven't got a CV to hand? Don't worry youdon't needa CV to apply
Compensation: Competitive salary
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Part Time Junior Sous Chef in Eynsford employer: Plough Inn Eynsford
The Plough Inn Eynsford is an exceptional employer, offering a vibrant work culture where creativity and culinary excellence thrive. With opportunities for professional growth, onsite accommodation, and a rewarding bonus scheme, this role as Head Chef & Kitchen Manager not only allows you to lead a passionate team but also to make a significant impact in a welcoming community setting.
