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- Tasks: Lead a kitchen team, train staff, and ensure top-notch food quality.
- Company: Join the vibrant Plough Inn Eynsford, part of a dynamic hospitality group.
- Benefits: Flexible shifts, 33% discount, gym discounts, and free shares!
- Other info: Enjoy team socials and 28 days paid holiday!
- Why this job: Make a real impact in a fun environment while developing your culinary skills.
- Qualifications: Passion for food and experience in a kitchen setting.
The predicted salary is between 12 - 15 £ per hour.
As a Part Time Sous Chef at the Plough Inn Eynsford, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares!
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
Sous Chef in Kent employer: Plough Inn Eynsford - 199303
Contact Detail:
Plough Inn Eynsford - 199303 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Kent
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows your genuine interest.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to the interview. It’s a great way to demonstrate your passion for food and gives them a taste of what you can bring to the team.
✨Tip Number 3
Be ready to chat about teamwork! As a Sous Chef, you'll need to lead and inspire. Prepare examples of how you've successfully managed a team or resolved conflicts in the kitchen.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we love seeing candidates who take the time to use our platform. Plus, it shows you're tech-savvy and ready for the modern kitchen!
We think you need these skills to ace Sous Chef in Kent
Some tips for your application 🫡
Keep it Simple: No need for a fancy CV here! Just fill out our quick form on the website. We want to know about your passion for food and teamwork, so keep your answers straightforward and genuine.
Show Your Passion: Let us see your love for cooking and leading a team shine through! Share any experiences that highlight your skills in the kitchen and how you’ve inspired others to deliver great food.
Be Yourself: We’re looking for real people, not robots! Don’t be afraid to let your personality come through in your application. A bit of humour or a personal touch can make you stand out.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, easy, and we’ll get all the info we need to consider you for the role!
How to prepare for a job interview at Plough Inn Eynsford - 199303
✨Know Your Menu
Familiarise yourself with the menu and any signature dishes the Plough Inn Eynsford offers. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your understanding of the brand.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen or trained staff in the past. Highlighting your ability to inspire and motivate others will make you stand out.
✨Emphasise Teamwork
The job requires working closely with your team. Be ready to discuss how you foster collaboration in the kitchen. Share specific instances where teamwork led to success, as this aligns perfectly with their focus on running a cohesive unit.
✨Prepare Questions
Have a few thoughtful questions ready about the role and the team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you. Ask about their training programmes or how they celebrate team successes!