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For Companies At a Glance
- Tasks: Join us as a Commis Chef, prepping and creating delicious pub meals.
- Company: Be part of Marston’s, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal.
- Other info: Complete our Chef Development Programme and aim for a Sous Chef role.
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and a willingness to learn.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24-hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Plough & Harrow (3643)
Contact Detail:
Plough & Harrow (3643) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with our pub menu before applying. Knowing the dishes we serve and showing enthusiasm for them during your interview can really set you apart from other candidates.
✨Tip Number 2
Highlight any relevant experience in fast-paced kitchen environments. If you've worked in similar roles, be ready to share specific examples of how you contributed to the team and handled pressure.
✨Tip Number 3
Demonstrate your passion for food and cooking during your interactions with us. Whether it's through conversations or informal meet-ups, let your enthusiasm shine through!
✨Tip Number 4
Be prepared to discuss your willingness to learn and grow within the role. We value candidates who are eager to develop their skills and take on new challenges, so show us your ambition!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Highlight your passion for food and any relevant experience in your application.
Tailor Your CV: Make sure your CV reflects your culinary skills and any previous kitchen experience. Emphasise your ability to work in a fast-paced environment and your willingness to learn new techniques.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific reasons why you want to join Marston’s and how you can contribute to their team.
Showcase Your Personality: Since personality is valued, let your unique character shine through in your application. Share anecdotes or experiences that demonstrate your passion for cooking and teamwork.
How to prepare for a job interview at Plough & Harrow (3643)
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share any personal experiences or dishes you love to prepare, as this will demonstrate your genuine interest in the role.
✨Familiarise Yourself with Kitchen Procedures
Before the interview, take some time to research common kitchen procedures and terminology. This will show that you're proactive and willing to learn, which is essential for a Commis Chef.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced team environment, be prepared to discuss your previous experiences in teamwork. Share examples of how you've collaborated with others to achieve a common goal in the kitchen.
✨Ask Questions About Development Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other growth opportunities within the company. This shows that you're serious about advancing your career and are eager to learn.