Marston’s is seeking a Sous Chef to join our busy kitchen in a friendly pub environment. You’ll be second in command to the Head Chef, leading the line during service and driving consistency in hot, quality dishes.
We value passion for great food and teamwork and offer support through a clear career pathway, flexible hours, and useful staff benefits as part of our people-led approach.
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Sous Chef: Lead the Kitchen, Growth Path & Flexible Hours in Cardiff employer: Plough (93155)
At Marston's, we pride ourselves on being an exceptional employer, offering a permanent salaried contract that ensures financial stability while you lead our kitchen team to culinary excellence. With a vibrant work culture that celebrates individuality and fosters career growth through various pathways, including access to innovative training, we empower our Head Chefs to create memorable dining experiences in our welcoming pubs across the country. Join us and enjoy fantastic benefits like performance-related bonuses, discounts, and well-being support, all while being part of a team that values your unique contributions.
