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- Tasks: Lead kitchen operations and create delicious Southeast Asian dishes.
- Company: Join an award-winning restaurant group with a passion for quality cuisine.
- Benefits: Competitive salary up to £45,000 and full-time hours.
- Why this job: Be part of an exciting new opening and showcase your culinary skills.
- Qualifications: Previous Sous Chef experience; knowledge of Thai cuisine is a plus.
- Other info: Dynamic environment with opportunities for growth in a vibrant setting.
The predicted salary is between 36000 - 54000 £ per year.
Salary - Up to £45,000 per year
Schedule - Full Time
Experience - Previous experience as a Sous Chef within a quality restaurant. Knowledge of Thai cuisine is beneficial but not essential.
JKS Restaurants and Plaza Khao Gaeng are seeking a Sous Chef to help lead the kitchen operations in a brand new opening in Borough Yards. The successful candidate will have previous experience as a Sous Chef and have a passion for Southeast Asian cuisine. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award-winning, critically acclaimed group.
The Restaurant Khao gaeng broadly means curry over rice. Plaza Khao Gaeng is a Southern Thai restaurant, a celebration of the coast to jungle cuisine. It’s a kaleidoscope of curries thick with fresh coconut milk and aromatic curry pastes, fermented fish for depth, and searingly hot stir fries with cooling herbs alongside. Khao gaeng restaurants fill the space around them the more popular they become. Plaza is inspired by one such place that has taken over an old movie theatre in Bangkok. Curries set out in gleaming trays fill the entrance under the faded façade and up the stairs to the box office. This anytime comfort food provides pause in a place cool and quiet from the bustle of the street below.
The Position: As Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes.
Sous Chef - New Opening employer: Plaza Khao Gaeng
Contact Detail:
Plaza Khao Gaeng Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - New Opening
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might know about openings at JKS Restaurants. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you can, whip up a dish that showcases your talent and knowledge of Southeast Asian cuisine. Share it on social media or bring it along to an interview – it’s a great way to make a lasting impression.
✨Tip Number 3
Be prepared for a practical test! Many restaurants, including Plaza Khao Gaeng, might ask you to demonstrate your cooking skills during the interview process. Brush up on your techniques and be ready to impress!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining the team at Plaza Khao Gaeng.
We think you need these skills to ace Sous Chef - New Opening
Some tips for your application 🫡
Show Your Passion: When writing your application, let us see your passion for Southeast Asian cuisine shine through. Share any experiences or dishes that have inspired you, especially if they relate to Thai food!
Highlight Relevant Experience: Make sure to detail your previous experience as a Sous Chef in quality restaurants. We want to know how your skills and background make you the perfect fit for our new opening.
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our vibrant team, so let us get to know the real you!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Plaza Khao Gaeng
✨Know Your Cuisine
Even if knowledge of Thai cuisine isn't essential, it’s a great idea to brush up on the basics. Familiarise yourself with key ingredients and cooking techniques used in Southeast Asian dishes. This will not only impress your interviewers but also show your genuine interest in the restaurant's concept.
✨Showcase Your Experience
Prepare to discuss your previous roles as a Sous Chef in detail. Highlight specific achievements, such as menu development or team leadership. Use examples that demonstrate your ability to maintain high standards in a busy kitchen environment, as this is crucial for the role.
✨Ask Insightful Questions
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's vision, the team dynamics, and how they plan to create a unique dining experience. This shows you’re not just interested in the job, but also in contributing to the restaurant's success.
✨Demonstrate Team Spirit
As a Sous Chef, teamwork is vital. Be ready to discuss how you’ve successfully collaborated with kitchen staff in the past. Share examples of how you’ve resolved conflicts or supported your team during busy shifts, as this will highlight your leadership skills and adaptability.