Pub Supervisor (SUSBS) Shanklin, England
Salary: GBP16.01 - GBP17.93 per hour
Pub Supervisor – £17.93 per hour including holiday pay | Ongoing Work Until the End of August| Live-In Available.
Why apply? What's in it for you?
- £16.01 per hour plus holiday pay (£17.93 total)
- Ongoing placement until the end of August
- Flexible working hours to suit your availability
- Weekly pay every Friday
- Access to a large and varied hospitality client base
- Opportunities to work locally in Shanklin and surrounding areas
- Potential temp-to-perm opportunities with selected clients
- Referral scheme offering up to £250
- Ongoing support from Platinum Recruitment
Key Responsibilities
As a Pub Supervisor, you will:
- Lead and support the bar team during busy shifts
- Deliver excellent customer service and resolve issues professionally
- Prepare and serve drinks to a high standard
- Manage stock, orders and minimise wastage
- Train and motivate team members
- Ensure compliance with licensing, food safety and hygiene standards
- Carry out cashing up, opening and closing procedures, and oversee daily bar operations
- Maintain a clean, organised and well-presented bar environment
What we're looking for
To succeed as a Pub Supervisor, you'll ideally have:
- Previous experience in a Pub Supervisor, Senior Bartender or similar role
- Strong leadership skills with the ability to motivate a team
- Excellent customer service and communication skills
- Good knowledge of cocktails, wines, beers and spirits
- Experience with stock control, cash handling and bar operations
- The ability to remain calm and organised in a fast-paced environment
- Flexibility to work evenings, weekends and bank holidays
- A Personal Licence (desirable but not essential)
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Pub Supervisor in Shanklin employer: Platinum-Recruitment
Platinum-Recruitment offers a supportive and dynamic work environment for the Catering Manager role, where you can thrive in a Monday to Friday schedule that promotes work-life balance. With a focus on employee development and well-being, including free healthcare screenings, this position not only allows you to lead a vibrant college catering operation but also provides opportunities for professional growth in a collaborative team setting.