At a Glance
- Tasks: Assist in preparing high-quality dishes and support menu development.
- Company: Stunning coastal venue on the Isle of Wight with a supportive team.
- Benefits: Earn up to £20 per hour plus live-in accommodation.
- Other info: Perfect opportunity for aspiring chefs looking to grow in hospitality.
- Why this job: Enhance your culinary skills in a fresh-food environment while enjoying career progression.
- Qualifications: Passion for cooking and eagerness to learn in a kitchen setting.
The predicted salary is between 20 - 20 £ per hour.
Platinum-Recruitment is seeking a Junior Sous Chef for a stunning coastal venue on the Isle of Wight, offering up to £20 per hour plus live-in accommodation. This role is ideal for a passionate chef eager to enhance their culinary skills in a fresh-food environment.
Responsibilities include:
- Assisting with high-quality dish preparation
- Maintaining kitchen standards
- Supporting menu development
The position boasts a supportive team atmosphere and is a fantastic opportunity for career progression in hospitality.
Seasonal Junior Sous Chef - Isle of Wight (Live-In) employer: PLATINUM RECRUITMENT
Join our vibrant team at a stunning coastal venue on the Isle of Wight, where we prioritise a supportive work culture and offer competitive pay alongside live-in accommodation. As a Seasonal Junior Sous Chef, you'll have the chance to develop your culinary skills in a fresh-food environment while enjoying excellent career progression opportunities in the hospitality industry.
