INDCHEFS in Tunbridge Wells is seeking a Sous Chef to join a modern, independent restaurant focused on seasonal dishes and local produce. You will support the Head Chef, lead the team during service, and contribute to menu development in a quality-driven environment.
The role offers a 44-hour week, competitive pay including tronc, and opportunities to progress within a supportive team.
#J-18808-LjbffrSeasonal Sous Chef | Lead Kitchen & Menu Creation in Royal Tunbridge Wells employer: PLATINUM RECRUITMENT
Platinum-Recruitment is an excellent employer for Agency Chefs in Chichester, offering flexible shifts and the opportunity to earn competitive pay while working in diverse kitchen environments. With a focus on adaptability and professionalism, our supportive work culture fosters growth and allows chefs to gain valuable experience across pubs, restaurants, and events. Join us to enjoy weekly pay and be part of a dynamic team that values your skills and contributions.