At a Glance
- Tasks: Lead the kitchen team and create seasonal dishes that wow guests.
- Company: Join a well-established hotel and restaurant with a vibrant atmosphere.
- Benefits: Enjoy a competitive salary, service charge, ongoing training, and live-in accommodation.
- Other info: Great opportunity for career advancement in a supportive environment.
- Why this job: Perfect for ambitious chefs looking to grow and make their mark in the culinary world.
- Qualifications: Experience in a professional kitchen and a passion for creating high-quality dishes.
The predicted salary is between 35000 - 35000 £ per year.
Platinum-Recruitment in Retford is seeking a Sous Chef to join a well-established hotel and restaurant. This role offers a salary of £35,000 per annum plus service charge.
As Sous Chef, you will support the Executive Chef, deliver high-quality dishes, and mentor junior team members. The position provides ongoing training and live-in accommodation, making it ideal for an ambitious chef.
Rosette-Quality Sous Chef | Lead, Create Seasonal Dishes in Retford employer: PLATINUM RECRUITMENT
Join a prestigious hotel and restaurant in Retford as a Sous Chef, where you will not only craft exquisite seasonal dishes but also benefit from a supportive work culture that prioritises employee growth through ongoing training. With a competitive salary, service charge, and the convenience of live-in accommodation, this role is perfect for ambitious chefs looking to advance their culinary careers in a vibrant and dynamic environment.
