At a Glance
- Tasks: Create delicious dishes and ensure top-notch kitchen standards.
- Company: Join a popular hotel in a stunning Grade I listed mansion.
- Benefits: Earn £14.43 per hour plus amazing discounts and live-in options.
- Other info: Enjoy training opportunities and monthly awards in a vibrant work environment.
- Why this job: Be part of a talented team in a beautiful setting with great perks.
- Qualifications: Experience in a quality hotel kitchen is preferred, but not essential.
The predicted salary is between 14.43 - 14.43 £ per hour.
Salary: GBP14.43 per hour + Great Benefits
Location: Hereford
Platinum Recruitment is working in partnership with a popular hotel near Hereford and we have a fantastic opportunity for a Chef de Partie to join their team.
What’s in it for you?
- Discounts on shopping brands
- 20% discount off all holidays from the group’s portfolio of companies
- Home and Car insurance
- Live in accommodation available
- Deals on days out
- Monthly awards
- A box at the o2 area which can be booked by any staff member
Package
- Competitive salary of up to £14.43 based on live out
- Training and development opportunities
- Great company benefits and discount packages
Why choose our Client?
This Grade I listed mansion is set in 20 acres of gardens in the Wye Valley, the hotel is one of Herefordshire’s treasures. The group have 16 properties across the county which are either classed Country or Coastal. They are the leading provider of adults all inclusive holidays.
What’s involved?
- As Chef de Partie you will be part of a great team producing high quality dishes presented to a high standard
- Following standards and regulations for hygiene and health and safety
- Ensuring departmental compliance with all regulations
- Rosette experience is not required for this role but a good quality hotel background is.
Sound like the role for you? Then we would love to hear from you!
Chef de Partie in Hereford employer: PLATINUM RECRUITMENT
Platinum-Recruitment is an excellent employer for Agency Chefs in Chichester, offering flexible shifts and the opportunity to earn competitive pay while working in diverse kitchen environments. With a focus on adaptability and professionalism, our supportive work culture fosters growth and allows chefs to gain valuable experience across pubs, restaurants, and events. Join us to enjoy weekly pay and be part of a dynamic team that values your skills and contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Hereford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like PLATINUM RECRUITMENT. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to PLATINUM RECRUITMENT
Don't be shy about reaching out to PLATINUM RECRUITMENT directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Hereford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about PLATINUM RECRUITMENT and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at PLATINUM RECRUITMENT
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
