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- Tasks: Lead the kitchen team, manage stock, and create innovative dishes.
- Company: Join a high-quality dining Gastro Pub focused on fresh, local produce.
- Benefits: Enjoy 28 days holiday, free parking, pension, private healthcare, and bonuses.
- Other info: Earn up to £250 by referring friends through our referral scheme.
- Why this job: Be part of a supportive culture with opportunities for creativity and career growth.
- Qualifications: Experience in kitchen management and a passion for culinary excellence required.
Location: Esher, Surrey
Salary / Rate of pay: £45,000 + Bonus
Platinum Recruitment is working in partnership with a high-quality dining Gastro Pub based near Esher, and we have a fantastic opportunity for a Head Chef to join their team.
What's in it for you?
- 28 Days Holiday + Additional Lieu days
- Free Parking
- Pension
- Private Health care
- Amazing career progression
Package
£45,000 Bonus
Why choose our Client?
Our client based near Esher, Surrey is a busy high-quality Dining Pub, which offers fantastic fresh food and great wines. The venue boasts a seasonal menu and makes the most of the local produce. The menu has several core dishes; however, the client is looking for a Chef who wants to input and have the freedom to create great dishes. The client is as equally focused on their food as it is their staff, offering a variety of development opportunities as well.
What's involved?
As the new Head Chef of this Dining pub, you must have experience in controlling kitchens and have a great understanding of GP and stock management. You will be accountable for the smooth running of the kitchen, so it is essential that you are a team player and able to coach the junior members of the team. The company is looking for a passionate Chef who wants an input into the menu.
Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Head Chef role near Reading.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.
Head Chef employer: PLATINUM RECRUITMENT
Contact Detail:
PLATINUM RECRUITMENT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network with other chefs and industry professionals in the Esher area. Attend local culinary events or join online forums to connect with people who might have insights into the dining pub scene and could refer you for the Head Chef position.
✨Tip Number 2
Showcase your creativity by developing a unique dish or menu concept that reflects your culinary style. This can be a great conversation starter during interviews and demonstrates your passion for food and innovation.
✨Tip Number 3
Research the specific dining pub and its menu offerings. Understanding their focus on local produce and seasonal ingredients will allow you to tailor your discussions and show how you can contribute to their vision as Head Chef.
✨Tip Number 4
Prepare to discuss your experience in kitchen management and team leadership. Be ready to share examples of how you've successfully coached junior chefs and managed kitchen operations, as these are key aspects of the Head Chef role.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management, menu creation, and team leadership. Use specific examples that demonstrate your skills in controlling kitchens and managing stock.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to contribute creatively to the menu. Mention your understanding of GP and stock management, and how you can lead and develop a team.
Showcase Your Culinary Achievements: Include any awards, recognitions, or successful projects you've been involved in. This could be anything from a successful menu launch to positive reviews from customers or critics.
Express Your Team Player Attitude: In your application, emphasise your ability to work collaboratively with others. Mention experiences where you have coached junior staff or contributed to a positive kitchen environment.
How to prepare for a job interview at PLATINUM RECRUITMENT
✨Showcase Your Culinary Passion
During the interview, express your love for cooking and how it drives your creativity in the kitchen. Share specific examples of dishes you've created or menus you've developed to demonstrate your passion and innovation.
✨Discuss Kitchen Management Experience
Be prepared to talk about your experience in managing a kitchen, including staff supervision, stock management, and maintaining food quality. Highlight any successful strategies you've implemented to improve kitchen efficiency and team performance.
✨Emphasise Teamwork and Leadership Skills
As a Head Chef, you'll need to lead and inspire your team. Discuss your approach to coaching junior chefs and fostering a collaborative environment. Provide examples of how you've successfully built a strong team dynamic in previous roles.
✨Be Ready to Share Menu Ideas
Since the client is looking for someone who can contribute to the menu, come prepared with ideas that reflect seasonal produce and local flavours. This shows your initiative and willingness to enhance the dining experience at the pub.