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- Tasks: Prepare fresh meals and support kitchen operations in a care home.
- Company: Join a respected care provider focused on high-quality, person-centred care.
- Benefits: Enjoy daytime hours, discounts, and a supportive team environment.
- Why this job: Make a difference in residents' lives while maintaining a great work-life balance.
- Qualifications: No specific qualifications required, just a passion for cooking and caring.
- Other info: Work in a friendly kitchen team with alternate weekends off.
Location: Chippenham, Wiltshire
Salary: £26,500+
Hours: Full-Time - 40 hours per week
Shift Pattern: Alternate weekends
Platinum Recruitment is working with a respected care provider and their 52-bed residential and dementia care home based in Chippenham. The home provides high-quality, person-centred care in a welcoming and supportive environment.
Why Choose Our Client?
Our client is looking for a dedicated Chef to join their friendly kitchen team. This is a fantastic opportunity to work in a rewarding setting with a strong focus on work-life balance - no late evenings, and alternate weekends off.
What’s In It For You?
- Blue Light Card discounts
- Discounts on holidays, days out & high street retailers
- Long service awards
- Staff recognition scheme
- Supportive team environment
- Daytime hours - no late nights
What’s Involved?
- Preparing fresh, nutritious meals tailored to residents' dietary needs
- Supporting the Head Chef in daily kitchen operations
- Assisting with menu planning and ensuring high standards of food safety and presentation
- Catering for up to 52 residents
- Maintaining excellent hygiene and food safety practices
Sound like the role for you? Click Apply Now and one of our team will be in touch to discuss the Chef opportunity in Chippenham.
Chef employer: PLATINUM RECRUITMENT
Contact Detail:
PLATINUM RECRUITMENT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific dietary needs of residents in care homes. Understanding how to prepare meals that cater to various health conditions can set you apart from other candidates.
✨Tip Number 2
Highlight your experience in a team environment, especially in kitchens. Emphasising your ability to work collaboratively with others will show that you're a great fit for their friendly kitchen team.
✨Tip Number 3
Research the care home’s values and mission. Being able to articulate how your personal values align with theirs during an interview can demonstrate your genuine interest in the role.
✨Tip Number 4
Prepare to discuss your knowledge of food safety and hygiene practices. Being well-versed in these areas is crucial for maintaining high standards in a care home setting.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Chef position. Tailor your application to highlight relevant experience in preparing nutritious meals and supporting kitchen operations.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering, especially in care homes or similar environments. Mention your ability to cater to dietary needs and maintain high standards of food safety.
Showcase Your Passion: Express your passion for cooking and providing quality meals in your application. Share any personal anecdotes or experiences that demonstrate your commitment to creating a welcoming dining experience for residents.
Proofread Your Application: Before submitting, thoroughly proofread your application for any spelling or grammatical errors. A well-presented application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at PLATINUM RECRUITMENT
✨Show Your Passion for Cooking
Make sure to express your love for cooking and how it drives you to create nutritious meals. Share specific examples of dishes you've prepared that cater to dietary needs, as this will demonstrate your understanding of the role.
✨Highlight Teamwork Skills
Since you'll be working in a kitchen team, emphasise your ability to collaborate effectively with others. Discuss past experiences where you supported a head chef or worked alongside colleagues to ensure smooth kitchen operations.
✨Discuss Food Safety Knowledge
Be prepared to talk about your knowledge of food safety practices. Mention any relevant certifications or training you've completed, and provide examples of how you've maintained hygiene standards in previous roles.
✨Prepare Questions About the Role
Have a few thoughtful questions ready to ask during the interview. Inquire about the menu planning process or how the team ensures that meals meet residents' dietary requirements. This shows your genuine interest in the position.
