Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking
Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals

Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking

Woking Full-Time 28800 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Supervise kitchen staff and ensure top-notch food quality and safety.
  • Company: Leading recruitment consultancy with a focus on work-life balance.
  • Benefits: Great pay, free meals, and two weeks off at Christmas.
  • Why this job: Join a busy kitchen and showcase your culinary leadership skills.
  • Qualifications: Supervisory experience in a professional kitchen and strong leadership abilities.
  • Other info: Immediate start available in a dynamic and rewarding environment.

The predicted salary is between 28800 - 42000 £ per year.

A leading recruitment consultancy is seeking a skilled Sous Chef to manage kitchen operations in Woking. This role offers competitive pay, free meals, and a great work-life balance, typically with two weeks off at Christmas.

Responsibilities include:

  • Supervising kitchen staff
  • Ensuring food quality and safety

Ideal candidates will have:

  • Supervisory experience in a professional kitchen
  • Strong leadership skills
  • The ability to work under pressure

Apply now for an immediate start.

Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking employer: Platinum Recruitment Consultancy

Join a dynamic team as a Lead Sous Chef in Woking, where you'll enjoy competitive pay, free meals, and a supportive work-life balance, including two weeks off at Christmas. Our vibrant kitchen culture fosters collaboration and creativity, providing ample opportunities for professional growth and development in a fast-paced environment. Experience the satisfaction of leading a talented team while delivering exceptional culinary experiences.
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Contact Detail:

Platinum Recruitment Consultancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be ready for the pressure! Kitchens can get hectic, so prepare for questions about how you handle stress and manage a team. Share your experiences and strategies to shine in the interview.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate chefs to join our team!

We think you need these skills to ace Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking

Supervisory Experience
Leadership Skills
Food Quality Management
Food Safety Standards
Ability to Work Under Pressure
Kitchen Operations Management
Team Management
Time Management

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your supervisory experience in a professional kitchen. We want to see how you've led teams and managed operations, so don’t hold back on those details!

Emphasise Your Leadership Skills: We’re looking for strong leaders, so be sure to showcase your leadership skills in your application. Share examples of how you’ve motivated your team and handled pressure in the kitchen.

Keep It Professional Yet Personal: While we want a polished application, don’t forget to let your personality shine through! A bit of your unique flair can make your application stand out from the rest.

Apply Through Our Website: For the best chance of landing an interview, make sure to apply directly through our website. It’s the quickest way for us to see your application and get you started on this exciting opportunity!

How to prepare for a job interview at Platinum Recruitment Consultancy

Know Your Kitchen Basics

Brush up on your culinary skills and kitchen operations. Be ready to discuss your experience with food quality and safety, as well as how you manage a busy kitchen environment. This shows that you’re not just a chef but a leader who understands the ins and outs of kitchen dynamics.

Showcase Your Leadership Style

Prepare examples of how you've successfully supervised kitchen staff in the past. Think about specific situations where you had to motivate your team or resolve conflicts. This will demonstrate your strong leadership skills and ability to work under pressure, which are crucial for this role.

Emphasise Work-Life Balance

Since this position offers a great work-life balance, be sure to express your appreciation for this aspect. Share how you believe a balanced life contributes to better performance in the kitchen. It shows that you value both your personal well-being and professional responsibilities.

Ask Insightful Questions

Prepare thoughtful questions about the kitchen's operations and team dynamics. Inquire about their approach to food safety and quality control. This not only shows your genuine interest in the role but also helps you gauge if the kitchen environment aligns with your values and work style.

Lead Sous Chef — Busy Kitchen, Great Pay & Free Meals in Woking
Platinum Recruitment Consultancy
Location: Woking

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