Creative Sous Chef - Award-Winning Events, Weekends Off in Winchester

Creative Sous Chef - Award-Winning Events, Weekends Off in Winchester

Winchester Full-Time 31000 - 40000 Β£ / year (est.) No working from home possible
Platinum Recruitment Consultancy

At a Glance

  • Tasks: Run exciting events, assist in food prep, and ensure top-notch quality.
  • Company: Join an award-winning event catering team in Winchester.
  • Benefits: Enjoy weekends off, great work-life balance, and career development opportunities.
  • Other info: Perfect for those seeking a dynamic and rewarding kitchen environment.
  • Why this job: Be part of a creative culinary team and make memorable experiences.
  • Qualifications: Passion for hospitality and previous experience in a similar role.

The predicted salary is between 31000 - 40000 Β£ per year.

Platinum Recruitment Consultancy is seeking a Sous Chef in Winchester to join an award-winning event catering team. This role offers a great work-life balance, with evenings only when events are occurring, and rota'd weekends off.

As a Sous Chef, you will run events, assist in food preparation, and ensure high food quality. Ideal candidates will have a strong passion for hospitality and previous experience in a similar role, providing an opportunity for career development.

Creative Sous Chef - Award-Winning Events, Weekends Off in Winchester employer: Platinum Recruitment Consultancy

Join our award-winning event catering team in Winchester, where we prioritise work-life balance with evenings dedicated to events and guaranteed weekends off. We foster a vibrant work culture that encourages creativity and collaboration, offering ample opportunities for career growth and development in the hospitality sector.

Platinum Recruitment Consultancy

Contact Details:

Platinum Recruitment Consultancy Recruitment Team

We think you need these skills to ace Creative Sous Chef - Award-Winning Events, Weekends Off in Winchester

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Problem-Solving Skills
Culinary Skills