At a Glance
- Tasks: Lead a talented kitchen team and create delicious Italian dishes.
- Company: Stunning Italian neighbourhood restaurant with a vibrant atmosphere.
- Benefits: Competitive salary, closed Tuesdays for work-life balance.
- Other info: Exciting opportunity to grow in a dynamic restaurant environment.
- Why this job: Join a passionate team and shape the culinary experience until 2026.
- Qualifications: Proven experience as a Head Chef and strong leadership skills.
The predicted salary is between 40000 - 55000 £ per year.
Role: Head Chef
Location: Near Newbury, Berkshire
Salary: £40,000 - £55,000
Platinum Recruitment are working in partnership with a stunning Italian neighbourhood restaurant near Newbury in Berkshire, and we have a fantastic opportunity for a Head Chef to join their team, guiding them through 2026.
Package:
- £40,000 to £55,000
- Closed Tuesdays
- Live Out - please note this position does not come with accommodation
Please click on the apply button to read the full job description.
Head Chef-Pub Kitchen in Wickham employer: Platinum Recruitment Consultancy
Join a vibrant Italian neighbourhood restaurant near Newbury, where as Head Chef, you will lead a passionate team in a supportive and creative environment. With a competitive salary of £40,000 to £55,000 and the benefit of closed Tuesdays, this role offers a perfect work-life balance while providing ample opportunities for professional growth and culinary innovation.
Contact Details:
Platinum Recruitment Consultancy Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef-Pub Kitchen in Wickham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up dinner to showcase your culinary talents. This is a great way to get noticed and make a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire and express your interest. A personal touch can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Make sure to check it out and submit your application to stand out from the crowd.
We think you need these skills to ace Head Chef-Pub Kitchen in Wickham
Some tips for your application 🫡
Read the Job Description Carefully:Before you start your application, make sure to read through the job description thoroughly. It’ll give you a clear idea of what we’re looking for in a Head Chef and help you tailor your application to match our needs.
Show Off Your Culinary Skills:When writing your application, don’t hold back on showcasing your culinary expertise! Share specific examples of your experience in the kitchen, especially in Italian cuisine, as it’s a key part of this role.
Be Authentic:We love to see personality in applications! Don’t be afraid to let your passion for cooking shine through. Write in a way that reflects who you are and why you’re excited about this opportunity.
Apply Through Our Website:Once you’ve polished your application, make sure to apply through our website. It’s the best way for us to receive your details and ensures you’re considered for this fantastic Head Chef position!
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Menu Inside Out
As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the restaurant's menu and be ready to discuss your favourite dishes, cooking techniques, and how you would enhance the current offerings.
✨Showcase Your Leadership Skills
This role requires strong leadership. Prepare examples of how you've successfully managed a kitchen team in the past, resolved conflicts, or improved kitchen efficiency. Highlight your ability to inspire and train staff.
✨Discuss Your Vision for the Kitchen
Think about where you see the kitchen going in the next few years. Be ready to share your ideas on menu development, seasonal specials, and how you would maintain high standards while keeping costs in check.
✨Prepare for Practical Questions
Expect questions that test your problem-solving skills in a busy kitchen environment. Consider scenarios like handling food shortages or managing a last-minute event. Show them you can think on your feet and keep calm under pressure.
