Sous Chef in Stow on the Wold

Sous Chef in Stow on the Wold

Stow on the Wold Full-Time 31500 - 38500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create delicious dishes in a busy pub.
  • Company: Join a vibrant pub group with a focus on fresh food and teamwork.
  • Benefits: Earn up to £35,000 plus tronc, enjoy free meals, and flexible working.
  • Other info: Enjoy structured development programmes and team social events.
  • Why this job: Step into a supportive leadership role and develop your culinary skills.
  • Qualifications: Strong cooking skills and experience in a fast-paced kitchen environment.

The predicted salary is between 31500 - 38500 £ per year.

Earn up to £35,000 plus approximately £3,500 annual tronc while developing your career in Stow-on-the-Wold. Are you a confident kitchen professional ready to step into a supportive leadership role? This Sous Chef opportunity in Stow-on-the-Wold offers excellent training, strong benefits and the chance to help lead a talented team within a busy, fresh-food pub.

What's in it for you?

  • Salary of up to £35,000, depending on experience
  • Approximately £3,500 per year in tronc
  • 50% discount on stays and meals across the wider group
  • Free meals while on duty
  • Flexible working opportunities
  • Structured development and progression programmes
  • Access to a learning and development platform
  • Thousands of discounts through an employee benefits portal
  • Wellbeing support and an employee assistance programme
  • Company pension
  • Recognition rewards, team parties and social events
  • Length-of-service recognition

Your new role

As Sous Chef, you'll work closely with the Head Chef to support the kitchen operation in Stow-on-the-Wold. You'll help the pub deliver consistently high-quality dishes while creating a positive environment where the team can develop and perform at its best.

You will:

  • Support the Head Chef with daily kitchen operations
  • Lead and motivate the team during busy services
  • Ensure dishes are prepared and presented efficiently
  • Monitor food quality, taste and consistency
  • Help develop new menu items and seasonal specials
  • Train and mentor junior kitchen team members
  • Maintain a clean, safe and organised working environment
  • Ensure food safety and hygiene standards are followed

What we're looking for

The successful Sous Chef will bring strong culinary skills and a genuine passion for quality food to this Stow-on-the-Wold kitchen. Previous experience within a busy pub, restaurant or similar fresh-food environment would be ideal.

You'll also need:

  • Strong cooking skills and good ingredient knowledge
  • A keen eye for presentation and consistency
  • Confidence leading and communicating with a kitchen team
  • The ability to manage several tasks during a busy service
  • Excellent organisation and attention to detail
  • A calm and dependable approach under pressure
  • A commitment to excellent food safety and hygiene standards

If this Sous Chef position in Stow-on-the-Wold sounds like the right next step for you, apply now.

Please contact Bradley Baxendale at Platinum Recruitment for more information.

Sous Chef in Stow on the Wold employer: Platinum Recruitment Consultancy

Join our welcoming hotel in Wick as a Housekeeper, where you'll enjoy competitive pay of up to £15 per hour, weekly pay, and the convenience of live-in accommodation. Our supportive work culture prioritises flexibility with daytime shifts and offers opportunities for permanent positions, making it an ideal environment for those seeking meaningful employment in hospitality.

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Contact Details:

Platinum Recruitment Consultancy Recruitment Team

We think you need these skills to ace Sous Chef in Stow on the Wold

Culinary Skills
Ingredient Knowledge
Food Presentation
Team Leadership
Communication Skills
Multi-tasking
Organisation Skills