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- Tasks: Support the Head Chef and collaborate on exciting new menu ideas.
- Company: A family-run gastro pub in beautiful Berkhamsted.
- Benefits: Up to £38k salary, live-in accommodation, and local produce.
- Why this job: Join a close-knit team and make your mark with quality home-cooked food.
- Qualifications: Experience in a kitchen and a passion for collaboration.
- Other info: Enjoy a relaxed environment with opportunities for growth.
The predicted salary is between 38000 - 42000 £ per year.
Sous Chef, Berkhamsted: £38k + Tronc & Accommodation Available We are looking for a Sous Chef to join the established team at a fresh food, family-run gastro Pub in Berkhamsted, set in the Chiltern Hills. This is a chance to work with a small, close-knit team and collaberate on a menu focused on qualityand local sourcing. What\’s on Offer for a Sous Chef Salary: Up to £38,000 + Tronc. Accommodation: Live-In accommodation is available short-term, and the company will assist in finding permanent lodging for the right person. Local Produce: Work with high-quality ingredients sourced from local and independent suppliers Fish & Game. Environment: A relaxed environment focused on providing quality home-cooked food and a selection of real ales, wines, and spirits. Team: Join a small kitchen team that has been working together for the past three years. Your Role as Sous Chef in Berkhamsted You will be the key support for the Head Chef, helping to maintain standards and bring new ideas to the table. Your responsibilities include: Supporting the Head Chef and colleagues with ordering and maintaining high standards of hygiene within the kitchen. Collaborating with all chefs to provide input on new menus and seasonal ideas. Being proactive at all times and maintaining high standards of food quality and presentation. Demonstrating the ability to react to situations as they arise, keeping calm and communicating effectively. Requirements We are looking for the right fit, someone who is ready to contribute to a collaborative system. The right attitude and a willingness to learn. The ability to slot into our existing kitchen system while also bringing new ideas and showing your strengths is a key requirement. Must be able to communicate effectively and keep calm under pressure. If you are a Chef looking for stability and growth near Berkhamsted, apply today! Job Number: (phone number removed) / INDCHEFS Job Title: Sous Chef Location: Berkhamsted Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
Sous Chef employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the team before you even step into the kitchen! Reach out on social media or through mutual connections. A friendly chat can help you understand their vibe and show that you're genuinely interested in being part of their close-knit crew.
✨Tip Number 2
Show off your creativity! When you get the chance, share some of your own menu ideas or seasonal dishes. This not only highlights your culinary skills but also demonstrates your willingness to collaborate and contribute to the team's success.
✨Tip Number 3
Be prepared for a practical test! Many kitchens will want to see your skills in action. Brush up on your knife skills and cooking techniques, and be ready to whip up a dish that showcases your strengths under pressure.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re here to support you every step of the way in landing that Sous Chef role in Berkhamsted!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Before you dive into your application, make sure you really get what the Sous Chef role is all about. Read through the job description carefully and think about how your skills and experiences align with the responsibilities listed.
Show Your Passion for Food: When writing your application, let your love for fresh, quality ingredients shine through. Talk about your experience with local sourcing and how you can contribute to the menu collaboration at our gastro pub.
Highlight Teamwork Skills: Since we’re a small, close-knit team, it’s important to showcase your ability to work well with others. Share examples of how you’ve collaborated in previous roles and how you can support the Head Chef and your colleagues.
Keep It Professional Yet Personal: While we want to see your professional side, don’t be afraid to let your personality come through in your application. We’re looking for someone who fits into our relaxed environment, so a touch of your unique flair can go a long way!
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Ingredients
Familiarise yourself with local produce and suppliers mentioned in the job description. Be ready to discuss how you can incorporate these ingredients into new menu ideas, showing your passion for quality and local sourcing.
✨Showcase Your Team Spirit
Since this role involves working closely with a small team, highlight your collaborative skills. Share examples of how you've successfully worked with others in the kitchen, especially in high-pressure situations.
✨Stay Calm Under Pressure
Prepare for situational questions that test your ability to keep calm and communicate effectively during busy service times. Think of specific instances where you managed stress and maintained high standards.
✨Bring Your Ideas to the Table
Be proactive in the interview by suggesting potential seasonal menu ideas or improvements. This shows your enthusiasm for contributing to the kitchen and your readiness to support the Head Chef.
