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For Companies At a Glance
- Tasks: Lead the kitchen team and create exceptional dishes in a vibrant restaurant.
- Company: Join an award-winning restaurant known for its culinary excellence.
- Benefits: Competitive salary package and opportunities for career advancement.
- Why this job: Be part of a creative team and showcase your culinary skills.
- Qualifications: Experience in a fast-paced kitchen and strong leadership abilities.
- Other info: Exciting environment with a focus on innovation and quality.
The predicted salary is between 36000 - 54000 £ per year.
What’s in it for you
?
Looking for an opportunity to join an amazing venue in delivering an award-winning offering. This is an exciting role with the opportunity to provide excellence in an amazing food offering.
Package
Why choose our client?
Our client is established as one of the leading restaurants in the UK. The team is enthusiastic about using fresh, local produce and maintaining seasonality. A restaurant leading the way with innovation and the ambition to achieve even more.
What’s involved?
The successful candidate will be joining a business with a strong traditional philosophy and a highly experienced award-winning team driving for the highest standards of food and service.
You will be working with the Head Chef to achieve excellence in a supportive and enjoyable working environment ensuring the team is delivering a world-class experience.
Our client has asked for chef with extensive sous chef or head chef experience at a 3 – rosette or Michelin level.
SENIOR SOUS CHEF employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land SENIOR SOUS CHEF
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on that perfect Senior Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the restaurant you’re eyeing up; it’s a great way to get noticed and show them what you’ve got!
✨Tip Number 3
Prepare for those interviews! Research the restaurant’s menu and ethos, and think about how your experience aligns with their vision. We want you to shine when you walk through that door!
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Let’s get you that Senior Sous Chef position!
We think you need these skills to ace SENIOR SOUS CHEF
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any special techniques you’ve mastered. We want to see what makes you stand out as a Senior Sous Chef!
Tailor Your Application: Don’t just send a generic CV! Tailor your application to the specific role at our award-winning restaurant. Mention why you’re excited about this opportunity and how you can contribute to our team.
Be Passionate and Authentic: Let your passion for cooking shine through in your application. We love to see genuine enthusiasm for the culinary arts, so don’t hold back on sharing your story and experiences!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get the ball rolling on your journey with us!
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and signature dishes. Be ready to discuss your experience with various cuisines and cooking methods, as well as any awards or recognitions you've received in your career.
✨Research the Restaurant
Familiarise yourself with the restaurant's menu, style, and ethos. Understanding their approach to food and service will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about how you handle kitchen challenges, manage a team, and ensure quality control. Think of specific examples from your past experiences that demonstrate your problem-solving skills and leadership abilities.
✨Show Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about what inspires you in the kitchen and how you keep up with culinary trends. This will help convey your commitment to excellence in the role.
