Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Manage your kitchen section and create high-quality dishes in a vibrant hotel setting.
- Company: Join a prestigious hotel group with a supportive and ambitious kitchen team.
- Benefits: Earn £33,500 plus tips, enjoy live-in options, and receive paid overtime.
- Other info: Great career progression opportunities and staff incentives await you!
- Why this job: Develop your culinary skills while working with fresh ingredients in a dynamic environment.
- Qualifications: Previous kitchen experience and a passion for cooking are essential.
Build your career in a stunning hotel setting with paid overtime and real progression opportunities. We're looking for a passionate Chef de Partie to join a high-end hotel team in Burley. This is a fantastic opportunity for a chef who wants to develop their skills within a supportive kitchen environment while working with fresh food in a busy hotel and wedding venue setting.
If you're searching for a Chef Live in role with genuine progression and long-term development, this position offers the chance to grow within an established hotel group close to Southampton.
Why apply / What's in it for you?
- £33,500 salary plus tips
- Live in available on site
- 40-hour working week
- Paid overtime
- Excellent progression and development opportunities
- Discounted hotel stays and dining
- Staff incentives and reward schemes
- The chance to work within a supportive and ambitious kitchen team
Key Responsibilities:
- Managing your own kitchen section efficiently
- Preparing and presenting high-quality dishes to specification
- Supporting consistency and smooth kitchen service
- Maintaining excellent food hygiene and safety standards
- Assisting with stock control and minimising waste
- Supporting and mentoring junior chefs within the brigade
What we're looking for:
- Previous kitchen experience within a professional environment
- A genuine passion for cooking and hospitality
- The desire to learn, develop, and progress
- A positive attitude and strong work ethic
- Good teamwork and communication skills
This Chef de Partie opportunity in Burley would suit someone looking for a fresh challenge within a quality hotel environment. If you're seeking a Chef Live in role near Southampton with excellent career development, apply now.
Chef de Partie in Ringwood employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Ringwood
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to hotels and restaurants you admire. A friendly email expressing your interest can set you apart from the crowd.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we’re always on the lookout for passionate chefs like you who want to grow in a supportive environment.
We think you need these skills to ace Chef de Partie in Ringwood
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and hospitality shine through. We want to see that you’re genuinely excited about the role and the chance to work in a supportive kitchen environment.
Tailor Your CV: Make sure your CV highlights relevant kitchen experience and skills that match what we’re looking for. Don’t just send a generic CV; show us why you’d be a great fit for our team at the hotel.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your experience and qualifications are easy to read and understand. No need for fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Dishes
Before the interview, brush up on the dishes you’ve prepared in previous roles. Be ready to discuss your favourite recipes and how you ensure high-quality presentation and taste. This shows your passion for cooking and your ability to manage a kitchen section.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, think of examples where you've successfully collaborated with others. Share stories about mentoring junior chefs or how you’ve contributed to a positive kitchen environment. This will highlight your communication skills and positive attitude.
✨Understand Food Safety Standards
Familiarise yourself with food hygiene and safety regulations. Be prepared to discuss how you maintain these standards in your kitchen. This demonstrates your commitment to excellence and your understanding of the responsibilities that come with being a Chef de Partie.
✨Express Your Desire to Grow
The role offers excellent progression opportunities, so convey your eagerness to learn and develop. Talk about your career aspirations and how you see yourself growing within the hotel group. This shows that you’re not just looking for a job, but a long-term career.