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- Tasks: Lead a dynamic team in delivering exceptional dining experiences and managing exciting events.
- Company: Unique restaurant venue in Winchester with a refreshing approach to hospitality.
- Benefits: Salary up to £35,000, daytime shifts, Sundays and Mondays off, and career development opportunities.
- Why this job: Enjoy a healthy work/life balance while making a real impact in the hospitality industry.
- Qualifications: Experience in F&B roles, strong leadership skills, and a passion for guest experience.
- Other info: Commutable from Southampton or Andover; access to transport is essential.
The predicted salary is between 28000 - 35000 £ per year.
We're recruiting a Restaurant Manager for a unique venue in the outskirts of Winchester offering a refreshing approach to Hospitality. With a focus on breakfast, lunch and exciting events, this is a fantastic opportunity to step into a leadership role that offers structure, support and real career progression.
Based in Winchester and commutable from Southampton or Andover, this role is ideal for someone who thrives in a busy environment but values daytime working and time off at the start of the week. Based on the location of the restaurant, access to your own transport is essential.
Why apply / What's in it for you?
- Salary up to £35,000
- A healthy work/life balance with predominantly daytime shifts on non-event days - the restaurant closes at 5:30pm each day
- Sundays & Mondays off as standard
- The chance to develop your career within a growing Hospitality environment
- Involvement in exciting events catering for up to 200 guests
- A supportive team culture where your ideas are valued
Key Responsibilities:
- Lead from the front with a positive, can-do attitude
- Develop, motivate and inspire your team
- Support the planning and marketing of events
- Thrive in a fast-paced setting and think on your feet when needed
- Maintain a safe, secure and compliant working environment
- Uphold exceptionally high operational and service standards
What we're looking for:
- Previous pub, restaurant or hotel experience in an F&B role
- Strong leadership skills with a hands-on management style
- The ability to perform under pressure
- A genuine passion for Hospitality and guest experience
If you're looking for your next step as a Restaurant Manager in Winchester, and want a role commutable from Southampton or Andover that truly supports work/life balance, we'd love to hear from you. Apply now.
Restaurant Manager - Daytime Hours employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - Daytime Hours
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings or can put in a good word for you. Don’t be shy; people love to help if you ask nicely!
✨Tip Number 2
Get your hands dirty! If you can, volunteer or shadow at local restaurants to show your commitment and passion for the role. It’s a great way to learn the ropes and make a lasting impression on potential employers.
✨Tip Number 3
Be ready for the spotlight! Prepare for interviews by practising common questions and showcasing your leadership skills. Remember, they want to see how you handle pressure, so bring your A-game!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows your enthusiasm. Plus, it makes it easier for us to connect with you and get the ball rolling on your next big career move!
We think you need these skills to ace Restaurant Manager - Daytime Hours
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your enthusiasm and commitment to delivering exceptional guest experiences.
Highlight Your Leadership Skills: As a Restaurant Manager, strong leadership is key. Make sure to include examples of how you've motivated and inspired your team in previous roles. We want to see how you lead from the front!
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of this role. Mention your experience in fast-paced environments and how you thrive under pressure.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity in Winchester!
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Venue
Before the interview, do your homework on the restaurant. Familiarise yourself with their menu, style, and any events they host. This shows genuine interest and helps you tailor your answers to fit their unique approach to hospitality.
✨Showcase Your Leadership Style
As a Restaurant Manager, strong leadership is key. Be ready to share specific examples of how you've motivated and developed your team in previous roles. Highlight your hands-on management style and how it has positively impacted service standards.
✨Prepare for Scenario Questions
Expect questions that assess your ability to thrive under pressure. Think of scenarios where you've had to think on your feet or resolve conflicts. Practising these responses will help you demonstrate your problem-solving skills effectively.
✨Emphasise Work/Life Balance
Since this role offers a great work/life balance, be sure to express how important this is to you. Discuss how you manage your time and ensure a positive environment for your team, which aligns with the restaurant's values.