Sous Chef - £35,000 + Share of Tips + Live-In Accommodation
Join a beautiful lakeside hotel and take the next step in your career!
Are you an experienced Sous Chef looking for your next challenge in a stunning location? This is a fantastic opportunity to join a prestigious four-star country house hotel near Penrith, overlooking the beautiful shores of Ullswater.
Working alongside the Head Chef, you'll play an important role in leading the kitchen team, delivering exceptional food and maintaining high standards across the operation. With live-in accommodation, a share of tips and excellent staff benefits, this is a brilliant opportunity to develop your career in a beautiful part of the Lake District.
Why apply / What's in it for you?
£35,000 salary plus a share of the tips
Live-in accommodation available
25% discount on food, drink and spa treatments across the group
Generous discounts on regular room rates
Free staff meals
28 days' annual leave
Company pension scheme and life assurance
Access to the Employee Assistance Programme through Hospitality Action
Continued training and development opportunities
Key Responsibilities
As Sous Chef, you'll support the Head Chef with the day-to-day running of the kitchen, ensuring exceptional food quality and smooth, efficient service.
Support the Head Chef in delivering consistent, high-quality food
Plan and coordinate kitchen operations alongside senior management
Lead, coach and develop the kitchen team, creating a positive working environment
Support recruitment, training and the ongoing development of team members
Ensure full compliance with food safety, hygiene and allergen regulations
Control costs and drive profitability through effective stock and menu management
Communicate effectively with the kitchen team, front of house and guests
Maintain excellent food quality and service standards during busy periods
Oversee food preparation and presentation to ensure consistently high standards
Support and develop junior chefs during preparation and service
What we're looking for
We're looking for a passionate Chef with strong leadership skills, excellent organisation and a genuine commitment to delivering outstanding food.
Previous experience working in an AA Rosette-awarded establishment
Confidence working across all kitchen sections, including food preparation
Strong organisational and communication skills
A commitment to excellent food quality, preparation and presentation
Understanding of food costs, kitchen operations and guest satisfaction
The ability to support, coach and develop a team of junior chefs
A positive, professional approach with excellent attention to detail
The ability to build strong working relationships across the hotel
If you're ready to take the next step as a Sous Chef in Penrith, this is a fantastic opportunity to combine career progression with a beautiful location, excellent benefits and live-in accommodation. Apply now!
Job Number ¦ 49302 / INDCHEFS
Location ¦ Penrith
Role ¦ Sous Chef
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
TPBN1_UKCT
Sous Chef in Penrith employer: Platinum Recruitment Consultancy
Join our welcoming hotel in Wick as a Housekeeper, where you'll enjoy competitive pay of up to £15 per hour, weekly pay, and the convenience of live-in accommodation. Our supportive work culture prioritises flexibility with daytime shifts and offers opportunities for permanent positions, making it an ideal environment for those seeking meaningful employment in hospitality.
Contact Details:
Platinum Recruitment Consultancy Recruitment Team
