Pastry Chef de Partie

Pastry Chef de Partie

Aberdeen Full-Time 35500 £ / year No home office possible
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At a Glance

  • Tasks: Create delicious pastries and desserts in a renowned distillery kitchen.
  • Company: Join a prestigious, world-famous distillery in Scotland.
  • Benefits: Competitive salary of £32,000 plus allowances and great perks.
  • Why this job: Be part of an exciting culinary team at a historic location.
  • Qualifications: Experience in pastry preparation and a passion for baking.
  • Other info: Opportunity to grow your skills in a vibrant kitchen environment.

Role: Pastry Chef de Partie

If you would like to know a bit more about this opportunity, or are considering applying, then please read the following job information.
Location: Aberdeen

Salary / Rate of pay: £35,000

Platinum Recruitment is working in partnership with an awesome 5 star boutique hotel in the heart of Aberdeen and we have a fantastic opportunity for a pastry chef de Partie to join their team.

What\’s in it for you?

This stunning 5 star hotel situated on the doorstep of Royal Deeside offers absolutely everything to their discerning guests & have done so for years. This time is now for change, new owners are taking over the mantle of running one of Aberdeen\’s busiest hotels, there is a refurbishment programme being put into place that will see the creation of the best fitted kitchens to deliver immense banqueting, scintillating fine dining & inspiring catering so as to continue the legacy for years to come.

They offer a total value package which includes

Bespoke contract that incorporates overtime & bonuses, fully negotiable.
Accommodation is available
30 days holiday.
Awesome friends & family rates
All meals covered whilst on shift.
Amazing sports and social events led by local social committees.
Employee Assistance Programme.
Career development opportunities tailored around your aspirations and goalsPackage

£35,000
Tips shared equally
Paid overtime
Why choose our Client?

This stunning privately owned boutique hotel based in Aberdeen will offer a fantastic platform for your development, along with experience in the fine dining & banqueting, this will offer a blossoming pastry chef de Partie a platform for excellence.

What\’s involved?
As pastry chef de Partie you will support the Head Pastry Chef in their duties to ensure the smooth running of pastry department to the highest standards. Candidates will stand a better chance if they have experience in a similar role.

Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss this Pastry Chef de Partie role in Aberdeen. xiskglj

Don\’t forget to speak to your consultant about our \”Recommend a Friend\” referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Jo Beck

Job Number: (phone number removed) / INDCHEFS

Job Role: Pastry Chef de Partie

Location: Aberdeen

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Pastry Chef de Partie employer: Platinum Recruitment Consultancy

Join a prestigious distillery in Scotland as a Pastry Chef de Partie, where you'll be part of a dynamic kitchen team at a pivotal moment in the company's journey. Enjoy competitive salary and allowances, alongside a supportive work culture that fosters creativity and professional growth, making it an ideal environment for culinary enthusiasts looking to make their mark in the industry.
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Contact Detail:

Platinum Recruitment Consultancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Pastry Chef de Partie

Tip Number 1

Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! Bring a portfolio of your best pastry creations to interviews. This not only showcases your talent but also gives you something tangible to discuss with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and distilleries you admire. A well-timed email or call can set you apart from the competition.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented pastry chefs like you. It’s quick, easy, and puts you one step closer to landing that dream job in Scotland.

We think you need these skills to ace Pastry Chef de Partie

Pastry Skills
Baking Techniques
Creativity
Attention to Detail
Time Management
Teamwork
Food Safety Knowledge
Menu Development
Presentation Skills
Ingredient Knowledge

Some tips for your application 🫡

Show Your Passion for Pastry: When writing your application, let your love for pastry shine through! Share your experiences and what excites you about creating desserts. We want to see your personality and creativity in your words.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Pastry Chef de Partie role. Highlight relevant skills and experiences that match the job description. We appreciate when applicants take the time to connect their background with our needs.

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid fluff. We value clarity, so make it easy for us to see why you’re the perfect fit for our team!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to see what you bring to the table!

How to prepare for a job interview at Platinum Recruitment Consultancy

Know Your Pastry Techniques

Brush up on your pastry skills and techniques before the interview. Be ready to discuss your favourite methods, whether it's making the perfect puff pastry or creating exquisite desserts. This shows your passion and expertise in the field.

Research the Distillery

Take some time to learn about the distillery's history, values, and signature products. Understanding their brand will help you tailor your answers and demonstrate how you can contribute to their culinary vision.

Prepare Your Portfolio

Bring along a portfolio of your best pastry creations. Visuals can speak volumes, and having tangible evidence of your work can set you apart from other candidates. Be prepared to discuss the inspiration behind each piece.

Practice Common Interview Questions

Anticipate questions related to teamwork, handling pressure, and creativity in the kitchen. Practising your responses will help you feel more confident and articulate during the interview, allowing your personality and skills to shine through.

Pastry Chef de Partie
Platinum Recruitment Consultancy
Location: Aberdeen

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