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- Tasks: Join a friendly team to prepare and serve premium dishes.
- Company: A small, top-notch restaurant group focused on expertly crafted meals.
- Benefits: Enjoy training opportunities and a supportive work environment.
- Why this job: Perfect for passionate chefs wanting to grow in a collaborative setting.
- Qualifications: Previous chef experience and a drive to meet high standards required.
- Other info: Earn up to £250 by referring friends through our referral scheme.
The predicted salary is between 24000 - 36000 £ per year.
Role: Junior Sous Chef (Live In) Location: Weybridge Salary: £30,000 + £5,000 What’s in it for you? This is a fantastic opportunity for a developing Junior Sous Chef to join a Small but great restaurant group with a focus on premium, expertly crafted dishes. You’ll work alongside a dedicated team to deliver top-quality meals. This role offers the chance to hone your skills in a collaborative and friendly environment. Why choose our Client? Our Partner is offering tons of training and a real avenue of development for all their chefs. If you want an employer that understand the importance of its employees and puts them first this is the place for you. What’s involved? Passion and personal drive, Lead part of a small friendly team. Preparing and serving freshly made meals in a high volume cleaning duties, food safety, ordering and controlling stock. Creating specials. previous experience as a Chef, To be able to deliver dishes that hit the Head Chefs standards Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Junior Sous Chef position in Weybridge Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation. Consultant: Bradley Baxendale Job Number: (phone number removed) / INDHOSP Job Role: Junior Sous Chef Location: Weybridge Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
Junior Sous Chef employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Make sure to showcase your passion for cooking and your personal drive during the interview. Share specific examples of how you've contributed to a team in previous roles, as this will resonate well with the collaborative environment they emphasize.
✨Tip Number 2
Familiarize yourself with the restaurant's menu and any signature dishes they offer. Being able to discuss these dishes and suggest potential specials can demonstrate your enthusiasm and creativity, which are key traits for a Junior Sous Chef.
✨Tip Number 3
Highlight any experience you have with food safety and stock control. Since these are important aspects of the role, showing that you understand and prioritize these areas will make you a more attractive candidate.
✨Tip Number 4
Don’t hesitate to ask questions during your interview about the training and development opportunities they offer. This shows that you are eager to learn and grow within the company, aligning with their focus on employee development.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your previous experience as a Chef. Detail any specific roles or responsibilities that align with the Junior Sous Chef position, especially those related to preparing and serving high-quality meals.
Show Your Passion: Express your passion for cooking and your personal drive in your application. Mention any specific cuisines or techniques you enjoy working with, as this can set you apart from other candidates.
Tailor Your CV: Customize your CV to reflect the skills and experiences that are most relevant to the role. Highlight your ability to work in a team, manage stock, and maintain food safety standards.
Craft a Strong Cover Letter: Write a compelling cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining a restaurant group that values employee development and teamwork.
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and how you stay updated with culinary trends.
✨Highlight Teamwork Experience
Since this role involves working in a small, friendly team, be prepared to discuss your previous experiences in collaborative environments. Mention how you contribute to team dynamics and support your colleagues.
✨Demonstrate Your Skills
Be ready to talk about your cooking techniques and any specialties you have. If possible, bring a portfolio of your work or describe a dish you created that aligns with the restaurant's focus on premium meals.
✨Ask About Development Opportunities
Show your interest in growth by asking about training programs and career advancement within the company. This demonstrates your commitment to improving your skills and contributing to the team's success.
