At a Glance
- Tasks: Lead a passionate kitchen team and create outstanding dishes with fresh produce.
- Company: Join a growing hospitality group in Arundel with a supportive culture.
- Benefits: Earn £40,950 plus paid overtime, free stays, and discounts on food and drink.
- Other info: Exciting chance to run your own kitchen as the group expands.
- Why this job: Build a long-term career with real progression opportunities in a high-quality kitchen.
- Qualifications: Experience in high-end kitchens and a passion for developing yourself and your team.
The predicted salary is between 40950 - 40950 £ per year.
Looking for your next Sous Chef role with genuine opportunities to develop? Join a growing hospitality group in Arundel where fresh food, career progression, and a supportive team culture are at the heart of everything they do.
This is an exciting opportunity for an experienced Sous Chef to join a busy, high-quality kitchen in Arundel. Working with exceptional fresh produce, you'll be part of a passionate brigade delivering outstanding dishes while building a long-term career within an expanding group that offers real progression.
Why apply?
- £40,950 per annum including tronc
- Paid overtime
- 45-hour contract
- Free stays across the group
- Discounts on food and drink
- Excellent progression and development opportunities
- Opportunity to run your own kitchen as the group continues to expand
Key Responsibilities
As a Sous Chef, you'll play a key role in the day-to-day running of the kitchen by:
- Supporting the Head Chef with the smooth operation of the kitchen
- Leading the team during service and managing the kitchen in the Head Chef's absence
- Maintaining exceptional food quality and presentation
- Training, mentoring and developing junior chefs
- Managing stock, ordering and ensuring excellent kitchen standards
What we're looking for
We're looking for someone who:
- Has experience working with fresh produce in a high-end, fast-paced kitchen
- Thrives under pressure whilst maintaining exceptional standards
- Is passionate about developing both themselves and their team
- Wants to build a reputation within a respected independent hospitality group
- Is looking for a long-term career with opportunities to progress
If you're searching for your next Sous Chef opportunity in Arundel, this could be the perfect role. Whether you're based locally or commuting from Brighton, we'd love to hear from you. Apply now and take the next step in your hospitality career.
Sous Chef in Houghton employer: Platinum Recruitment Consultancy
Join a dynamic hotel and conference venue in Birmingham as an Events Supervisor, where you'll thrive in a supportive team environment that prioritises your professional growth. With competitive pay starting from £15.00 per hour, a Monday to Friday schedule, and excellent career progression opportunities, this role offers a fulfilling path in the hospitality industry. Experience the unique advantage of working in a busy setting that values collaboration and exceptional guest experiences.
Contact Details:
Platinum Recruitment Consultancy Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Houghton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Platinum Recruitment Consultancy. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Platinum Recruitment Consultancy
Don't be shy about reaching out to Platinum Recruitment Consultancy directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef in Houghton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Platinum Recruitment Consultancy and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
