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- Tasks: Lead a culinary team and create innovative raw food menus.
- Company: Join a prestigious venue near Basildon, known for its unique dining experiences.
- Benefits: Enjoy a week off at Christmas, discounts on stays, and wellness programs.
- Why this job: Make a real impact in a supportive environment that champions your achievements.
- Qualifications: Experience as a Head Chef with a passion for healthy cuisine is essential.
- Other info: Only 42.5 hours per week with just one full weekend shift monthly.
Lead a unique culinary experience just outside Basildon, Essex. This role comes with some incredible benefits. Are you an experienced Head Chef with a passion for innovative cuisine, particularly raw food? We are looking for a talented Chef to lead the catering team at a prestigious venue near Basildon. This is an exciting opportunity to create well-balanced menus, inspire your team, and contribute to a unique experience.
As our Head Chef near Basildon, you will be instrumental in designing and managing an award-winning raw food-focused catering service. You will craft delicious and nutritious menus, lead and develop your culinary team, and ensure the highest standards of food safety and service.
Your key responsibilities as Head Chef will include:
- Developing well-balanced menus with a focus on nutrition and quality.
- Leading, coaching, and developing the catering team.
- Ensuring high standards of food preparation and presentation.
- Implementing and maintaining food safety regulations.
- Managing catering procurement and stock control.
- Researching and maintaining catering equipment.
- Leading by example in maintaining kitchen cleanliness.
What can you gain as our Head Chef in Basildon?
- Enjoy a 1 week shutdown over Christmas.
- No more ridiculous hours: 42.5 hour contract & only 1 full weekend per month.
- Benefit from discounts on stays & spa days for you, friends & family.
- Get discounts on products.
- Have the chance to win a free stay for two as Employee of the Month.
- Participate in monthly staff nights.
- Access free Cryotherapy sessions on-site gym.
- Benefit from ongoing training & development.
- Staff wellness program.
If you are a driven Head Chef with a passion for healthy cuisine and are ready for a unique leadership role located just outside Basildon, Essex, we want to hear from you!
Head Chef employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Familiarise yourself with the latest trends in raw food cuisine. Being knowledgeable about innovative dishes and techniques will not only impress during interviews but also show your passion for the role.
✨Tip Number 2
Network with other culinary professionals in the Basildon area. Attend local food events or workshops to connect with potential colleagues and industry insiders who might provide insights or referrals.
✨Tip Number 3
Prepare to discuss your leadership style and how you develop your team. Highlight specific examples of how you've successfully led a kitchen team, focusing on training and mentoring.
✨Tip Number 4
Research the venue's current menu and think about how you could enhance it with your own ideas. Presenting a few creative menu suggestions during your interview can demonstrate your initiative and vision for the role.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Head Chef, particularly focusing on innovative cuisine and raw food. Include specific examples of menus you've created and teams you've led.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for healthy cuisine and leadership skills. Mention how you can contribute to the unique culinary experience at the venue near Basildon.
Highlight Relevant Experience: In your application, emphasise any previous roles where you developed menus, managed teams, or ensured high standards of food safety. This will demonstrate your suitability for the position.
Showcase Your Leadership Style: Describe your approach to leading and developing a culinary team. Provide examples of how you've inspired your team in past roles, which aligns with the responsibilities of this Head Chef position.
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Showcase Your Culinary Passion
Make sure to express your enthusiasm for innovative cuisine, especially raw food. Share specific examples of dishes you've created or menus you've designed that highlight your creativity and commitment to nutrition.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Be prepared to discuss your leadership style and provide examples of how you've successfully coached and developed your culinary team in the past.
✨Emphasise Food Safety Knowledge
Food safety is crucial in any kitchen. Be ready to talk about your experience with food safety regulations and how you ensure high standards of food preparation and presentation in your previous roles.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions. Ask about the current team dynamics, the types of events hosted at the venue, and how they envision the future of their catering service.
