Chef Manager

Chef Manager

Westminster Full-Time 41000 £ / year No home office possible
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At a Glance

  • Tasks: Lead a team to create nutritious meals for students and staff.
  • Company: Respected secondary school in Westminster with a supportive environment.
  • Benefits: Enjoy school holidays off, competitive salary, free meals, and professional development.
  • Why this job: Make a real difference by providing healthy food to young people.
  • Qualifications: Experience as a Chef Manager and strong leadership skills required.
  • Other info: Daytime hours with no evenings or weekends, plus access to staff benefits.

Chef Manager – Term-Time Only

Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.

Location: Westminster, London
Salary: £40,000 – £42,000 per annum (pro rata, depending on experience)
Hours: Monday to Friday, 06:30 – 15:30
Working Pattern: Term-time only (42 weeks per year, including inset days)

Platinum Recruitment is delighted to be partnering with a respected secondary school in Westminster to recruit an experienced Chef Manager. This is an excellent opportunity for a passionate and skilled professional with previous school catering experience to lead a dedicated team and deliver nutritious, high-quality meals to students and staff.

Why you\’ll love this role:

Term-time only – enjoy school holidays off

Competitive salary of £40,000 – £42,000 (pro rata)

Daytime hours – no evenings or weekends

Free meals on shift and uniform provided

Opportunities for professional development and training

Supportive and friendly team environment

Access to a staff benefits platform and pension scheme

Your key responsibilities:

Lead and manage a team of catering staff, ensuring smooth daily operations

Prepare and serve fresh, nutritious meals for students and staff

Maintain full compliance with food safety, hygiene, and allergen regulations

Plan and develop creative, balanced menus that meet school standards

Manage stock control, ordering, and supplier relationships

Collaborate with school staff to ensure a seamless catering service

What we\’re looking for:

Previous experience as a Chef Manager within a school or similar environment

Strong leadership and organisational skills

A passion for delivering healthy, high-quality food for young people

Relevant Food Hygiene and Allergen Awareness qualifications

Confident in managing compliance, health & safety, and team performance

Ready to apply?

Click Apply Now, and one of our team will be in touch to discuss this exciting Chef Manager role in Westminster.

Consultant: Katie Harding
Job Number: KH3456 | INDCHEFMGR
Location: Westminster
Job Role: Chef Manager

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Chef Manager employer: Platinum Recruitment Consultancy

Join a respected secondary school in Westminster as a Chef Manager, where you will enjoy a supportive and friendly team environment while leading a dedicated catering staff. With a competitive salary, term-time hours allowing for school holidays off, and opportunities for professional development, this role offers a meaningful chance to make a positive impact on students' lives through nutritious meal preparation. Experience the unique advantage of daytime working hours and free meals on shift, all within a vibrant educational setting.
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Contact Detail:

Platinum Recruitment Consultancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager

✨Tip Number 1

Network like a pro! Reach out to your contacts in the catering industry, especially those who have experience in school settings. A friendly chat can lead to insider info about job openings or even a recommendation.

✨Tip Number 2

Show off your skills! If you can, prepare a sample menu or a dish that highlights your culinary creativity and nutritional knowledge. Bring it along to interviews to impress the hiring team with your passion for healthy meals.

✨Tip Number 3

Be ready to discuss your leadership style! As a Chef Manager, you'll need to lead a team effectively. Think of examples from your past experiences where you successfully managed a team or resolved conflicts.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re here to support you every step of the way in landing that Chef Manager role!

We think you need these skills to ace Chef Manager

Leadership Skills
Organisational Skills
Food Hygiene Qualifications
Allergen Awareness
Menu Planning
Nutritional Knowledge
Stock Control
Supplier Relationship Management
Health and Safety Compliance
Team Management
Catering Operations Management
Communication Skills
Creativity in Menu Development

Some tips for your application 🫡

Tailor Your CV: Make sure your CV reflects the skills and experience mentioned in the job description. Highlight your previous roles in school catering and any leadership experience you've had. We want to see how you can bring your unique flair to our team!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to express your passion for providing nutritious meals and your commitment to high standards. Let us know why you're excited about this role and how you can contribute to our school community.

Showcase Your Qualifications: Don’t forget to mention your Food Hygiene and Allergen Awareness qualifications. These are crucial for the role, so make them stand out! We need to know you’re ready to keep our students safe while serving delicious food.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get in touch with you. Plus, it shows you’re keen on joining our team at StudySmarter!

How to prepare for a job interview at Platinum Recruitment Consultancy

✨Know Your Menu

Before the interview, take some time to research and think about creative, balanced menus that would suit a school environment. Be ready to discuss your ideas and how they align with the school's standards for nutritious meals.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to deliver high-quality service, especially in a school setting.

✨Understand Food Safety Regulations

Brush up on food safety, hygiene, and allergen regulations relevant to school catering. Be prepared to discuss how you ensure compliance and maintain high standards in your kitchen.

✨Engage with the School Community

Think about how you can collaborate with school staff to enhance the catering service. Be ready to share your thoughts on building relationships with teachers and students to create a positive dining experience.

Chef Manager
Platinum Recruitment Consultancy
Location: Westminster
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