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- Tasks: Lead a talented kitchen team and manage all culinary operations.
- Company: Award-winning family-owned motel with a focus on community and sustainability.
- Benefits: Competitive salary, weekly pay, tips, and live-in accommodation available.
- Why this job: Join a passionate team and make your mark in a stunning location.
- Qualifications: Experience in kitchen management and a passion for high-quality food.
The predicted salary is between 40000 - 56000 £ per year.
Location: Nr Callander
Salary / Rate of pay: £40,000
Platinum Recruitment is working in partnership with a stunning boutique motel in Perthshire and we have a fantastic opportunity for a Head Chef to join their team.
What’s in it for you?
- The motel is a restaurant, bar & café, the perfect stop along the busy A84 road to the Highlands.
- Specialist accommodation set aside for friends & families.
- Hourly pay which is paid weekly.
- Tips paid weekly & cash tips are paid monthly.
- On site laundry facilities.
- Live in available for £50pcw.
- Package £40,000 Tips & wage paid weekly.
Why choose our Client?
This motel is a family owned award winning dynasty which runs a nearby estate as well as operations in the local community far & wide. Community is a strong factor here along with sustainability. If you are a passionate chef wanting to manage all aspects of the culinary operation here then it is well worth applying.
What’s involved?
- Work in a hands-on capacity within the kitchen.
- Take full responsibility for all kitchen staff, food production, preparation, quality control, costings, purchasing, inventory & GP.
- Maintain highest professional food quality and required legislations and HASSP requirements.
- Working under the direction & guidance of an accomplished company Executive Head Chef.
Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Head Chef role in Perthshire.
Don’t forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.
Locations
Head Chef in Callander, Stirling employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Callander, Stirling
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. We all know that sometimes it's not just what you know, but who you know that can land you that head chef role.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or a pop-up kitchen to showcase your culinary talents. This is a great way for us to see your creativity and passion in action, making you stand out from the crowd.
✨Tip Number 3
Be proactive! Don’t wait for job postings to appear. Reach out directly to restaurants or motels you admire, like the one in Perthshire. A well-timed email or call can open doors before they even advertise a position.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. So, don’t hesitate – hit that 'Apply Now' button!
We think you need these skills to ace Head Chef in Callander, Stirling
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and managing a kitchen shine through. We want to see your enthusiasm for the culinary arts and how you can bring that energy to our team.
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and food production. We’re looking for someone who can take charge, so showcase your leadership skills and any achievements in previous roles.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for the Head Chef role at our lovely motel.
Apply Through Our Website: Don’t forget to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity in Perthshire.
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Menu Inside Out
As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the motel's menu and be ready to discuss your ideas for enhancing it. Think about seasonal ingredients and how you can incorporate local produce to align with their community-focused ethos.
✨Showcase Your Leadership Skills
This role involves managing a brigade, so be prepared to talk about your leadership style. Share specific examples of how you've successfully led a team in the past, handled conflicts, or improved kitchen efficiency. Highlight your ability to inspire and motivate others.
✨Understand Food Safety Regulations
Since maintaining high food quality and adhering to legislation is crucial, brush up on food safety standards and HACCP requirements. Be ready to discuss how you've implemented these practices in previous roles and how you plan to uphold them in this position.
✨Ask Insightful Questions
Interviews are a two-way street! Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the motel's approach to sustainability. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
