Agency Chef in Hampshire

Agency Chef in Hampshire

Hampshire Full-Time 13 - 21 £ / hour (est.) On-site
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At a Glance

  • Tasks: Support kitchens during busy times, delivering high-quality dishes and adapting to new teams.
  • Company: Join a growing team of Agency Chefs with flexible work opportunities.
  • Benefits: Earn up to £21.00/hr, weekly pay, and flexible shifts to fit your lifestyle.
  • Other info: Register now to be first in line for upcoming work and enjoy referral rewards.
  • Why this job: Get ready for a busy year ahead while enjoying variety in venues and temp-to-perm options.
  • Qualifications: Experience as a Chef de Partie, Sous Chef, or Head Chef with up-to-date Food Hygiene certificates.

The predicted salary is between 13 - 21 £ per hour.

Planning a busy year as a Temp Chef? While things are quieter right now, it's the perfect time to get your admin out of the way, register with us, and be fully set up for the demand ahead.

Join our growing team of Agency Chefs and be ready to hit the ground running when kitchens ramp up again.

Rates of Pay:

  • Chef de Partie - From £17.00 per hour (including holiday pay)
  • Sous Chef - From £19.00 per hour (including holiday pay)
  • Head Chef - From £21.00 per hour (including holiday pay)

Why work as an Agency Chef in Winchester in 2026?

  • Weekly pay, every Friday
  • Flexible shifts to suit your lifestyle
  • Get registered now while it's quieter and be first in line for upcoming work
  • A wide variety of venues - pubs, hotels, restaurants, events and contract catering
  • Local Winchester work or opportunities across the UK
  • Temp-to-perm options if you're looking for longer-term stability
  • Referral rewards through our Platinum Scheme

What you’ll be doing:

As an Agency Chef, you’ll support kitchens across the region during busy periods, holidays, and staff shortages throughout 2026. You’ll be expected to:

  • Deliver high-quality dishes to each venue's standards
  • Adapt quickly to new kitchens and teams
  • Work efficiently, cleanly, and professionally
  • Communicate clearly with front and back of house teams

What we’re looking for:

We’re looking for reliable, experienced Chefs who want flexible temp work and are ready for a busy year ahead. You’ll need:

  • Previous experience as a Chef de Partie, Sous Chef or Head Chef
  • Up-to-date Food Hygiene and Allergen certificates
  • A professional, proactive attitude and strong timekeeping
  • Two references to support your experience

If you’re planning your 2026 and want flexible, well-paid work as a Temp Chef, now is the ideal time to register while demand is quieter. Get everything set up now and be ready for a busy year ahead as an Agency Chef in Winchester. Apply now and get registered today.

Agency Chef in Hampshire employer: Platinum Recruitment Consultancy

Platinum Recruitment Consultancy is an excellent employer, offering a dynamic work environment where flexibility and travel are part of the role. With competitive weekly pay and opportunities for further assignments, employees can enjoy a supportive culture that values growth and adaptability, making it an ideal choice for those seeking meaningful employment in the vibrant South of England.

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Contact Details:

Platinum Recruitment Consultancy Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Agency Chef in Hampshire

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Platinum Recruitment Consultancy. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Platinum Recruitment Consultancy

Don't be shy about reaching out to Platinum Recruitment Consultancy directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Agency Chef in Hampshire

High-Quality Dish Preparation
Adaptability to New Kitchens
Efficient Work Practices
Professionalism
Clear Communication Skills
Food Hygiene Certification
Allergen Awareness

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Platinum Recruitment Consultancy and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Platinum Recruitment Consultancy

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!