Pastry Chef De Partie - £13.50 per hour + Share of Tips - Live in Accommodation
Create exceptional desserts and afternoon teas in a luxury country hotel!
Are you a passionate Pastry Chef De Partie looking for your next opportunity in a beautiful hotel with an award-winning reputation for food and hospitality? This is a fantastic chance to join a prestigious property near Sudbury, where you'll work with quality ingredients and create memorable desserts in an elegant setting.
Working under the guidance of an exceptional Head Chef, you'll take ownership of the dessert menu, producing a mix of classic and contemporary creations. With excellent staff benefits, ongoing training and the opportunity to develop your skills, this is a brilliant opportunity to take your pastry career forward in near Sudbury.
Why apply / What's in it for you?
- £13.50 per hour plus a share of the tips
- Live in accommodation available
- Complimentary golf at a sister hotel
- 28 days' annual leave
- 50% off food in all the group's hotel restaurants
- Discounted bed and breakfast stays at any of the group's hotels from just £50 per room, per night
- 50% off spa treatments and discounted products
- Access to Hospitality Action's Employee Assistance Programme
- Retail discounts to help you save on everyday purchases
- Company pension scheme
- Tailored company induction and ongoing training and development opportunities
Key Responsibilities
- As Pastry Chef De Partie, you'll take responsibility for the dessert section, creating exceptional sweet dishes and maintaining consistently high standards.
- Take ownership of a dessert menu featuring classic and modern dishes
- Produce beautifully presented desserts and pastry items to an excellent standard
- Work closely with the Head Chef to maintain quality and consistency
- Prepare and deliver afternoon teas to a high standard
- Ensure full compliance with food safety, hygiene and allergen regulations
- Maintain excellent standards during busy service periods
- Organise your section effectively to ensure smooth kitchen operations
What we're looking for
- We're looking for a talented Pastry Chef with a passion for creating outstanding desserts and delivering memorable dining experiences.
- Previous experience in a hotel or busy restaurant kitchen
- Experience working in an AA Rosette-awarded establishment
- Proven experience producing afternoon teas
- Strong organisational and communication skills
- Excellent attention to detail and pride in food presentation
- The ability to maintain high standards under pressure
- A positive, professional attitude and a commitment to teamwork
If you're ready to develop your pastry skills as a Pastry Chef De Partie in near Sudbury, this is an excellent opportunity to join a luxury hotel where quality, creativity and hospitality come together.
Job Number │ 49212 / INDCHEFS
Location │ Sudbury
Role │ Pastry Chef De Partie
Pastry Chef De Partie in Sudbury employer: Platinum Recruitment Consultancy Ltd
Platinum Recruitment Consultancy Ltd is an excellent employer, offering a dynamic work environment within a well-established hotel group in the picturesque Llandrindod Wells. Employees benefit from competitive accommodation and staff meals, alongside comprehensive on-the-job training that fosters professional growth and development. The supportive culture encourages collaboration and innovation, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality sector.
Contact Details:
Platinum Recruitment Consultancy Ltd Recruitment Team
