Platinum Recruitment Consultancy is seeking a Sous Chef near Canterbury to lead a seasonal, event-led operation in a boutique hotel. You’ll work closely with the Head Chef across daily dining, weddings and private functions, shaping menus and managing the kitchen during busy periods.
You will supervise a brigade, ensure top-quality food, and contribute to cost control and staff development in a coastal countryside setting.
Sous Chef - Seasonal, Event‑Driven Kitchen Lead employer: Platinum Recruitment Consultancy Ltd
Platinum Recruitment Consultancy Ltd is an excellent employer, offering a dynamic work environment within a well-established hotel group in the picturesque Llandrindod Wells. Employees benefit from competitive accommodation and staff meals, alongside comprehensive on-the-job training that fosters professional growth and development. The supportive culture encourages collaboration and innovation, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality sector.
Contact Details:
Platinum Recruitment Consultancy Ltd Recruitment Team
