Head Bartender

Head Bartender

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
P

At a Glance

  • Tasks: Lead a passionate bar team and craft amazing cocktails in a Michelin Star venue.
  • Company: Join a vibrant West London restaurant known for its relaxed atmosphere and top-notch service.
  • Benefits: Enjoy a salary up to £37,500, 28 days holiday, staff discounts, and social events.
  • Why this job: Make an impact in a dynamic setting while developing your skills with Michelin Star training.
  • Qualifications: Must have experience in a 5 or Michelin Star venue and strong cocktail knowledge.
  • Other info: Two days off per week and opportunities for personal growth in hospitality.

The predicted salary is between 30000 - 42000 £ per year.

Head Bartender – Raise the Bar in a Fresh & Friendly West London Michelin Star Venue

Are you an experienced Head Bartender looking to lead the bar in one of West London\’s most vibrant Michelin Star restaurants? Do you combine expert cocktail and bar knowledge with genuine personality and a fresh, approachable style of service?

This is a fantastic opportunity to bring your skills and charisma to a venue that delivers Michelin Star quality with a relaxed and friendly atmosphere, while leading a passionate team in a dynamic setting.

Why apply for this Head Bartender role in West London?

  • Salary up to £37,500 + Tips
  • 28 days holiday including bank holidays + Christmas and New Year off
  • Staff Discounts and free meals
  • Social hours with 2 days off per week
  • Michelin Star training and development
  • Company Pension
  • Cycle to work scheme, social events and more

Key Responsibilities:

  • Lead and inspire the bar team to deliver exceptional guest experiences
  • Create and serve expertly crafted cocktails and beverages
  • Manage stock control and ordering processes
  • Contribute to menu and drinks list development
  • Maintain high standards of presentation and customer service

What we\’re looking for:

  • Proven experience in a 5 or Michelin Star venue
  • Skilled cocktail bartender with strong wine and spirit knowledge
  • Confident managing stock and leading team development
  • Ambitious, passionate about hospitality, with a friendly and professional personality

If you\’re ready to step up as a Head Bartender in West London and make a real impact, apply now.

Job Number 933161 / INDF&BLocation West LondonRole Head Bartender

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. #J-18808-Ljbffr

Head Bartender employer: PLATINUM RECRUITMENT CONSULTANCY LIMITED

Join a vibrant Michelin Star venue in West London as a Head Bartender, where you'll lead a passionate team in a dynamic and friendly atmosphere. Enjoy competitive benefits including a salary of up to £37,500 plus tips, 28 days holiday, and opportunities for professional development through Michelin Star training. With a focus on employee growth and a supportive work culture, this role offers a unique chance to elevate your career while crafting exceptional guest experiences.
P

Contact Detail:

PLATINUM RECRUITMENT CONSULTANCY LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Bartender

✨Tip Number 1

Network with industry professionals in West London. Attend local bar events or cocktail competitions to meet potential colleagues and employers. Building relationships can often lead to job opportunities that aren't advertised.

✨Tip Number 2

Showcase your cocktail skills by creating a unique drink menu or signature cocktail. Bring this along to any informal meet-ups or interviews to demonstrate your creativity and expertise, making you stand out from other candidates.

✨Tip Number 3

Research the Michelin Star venue's style and ethos. Familiarise yourself with their current cocktail offerings and service style, so you can discuss how you would enhance their bar experience during any conversations.

✨Tip Number 4

Prepare to discuss your leadership style and how you inspire a team. Think of specific examples from your past experiences where you've successfully led a team in a high-pressure environment, as this will resonate well with the hiring managers.

We think you need these skills to ace Head Bartender

Expert Cocktail Knowledge
Wine and Spirit Expertise
Team Leadership
Stock Management
Menu Development
Customer Service Excellence
Presentation Skills
Communication Skills
Passion for Hospitality
Problem-Solving Skills
Attention to Detail
Time Management
Creativity in Drink Crafting
Ability to Work Under Pressure

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in high-end venues, particularly any roles in Michelin Star establishments. Emphasise your cocktail expertise and any leadership roles you've held.

Craft a Compelling Cover Letter: Write a cover letter that showcases your personality and passion for hospitality. Mention specific experiences that demonstrate your ability to lead a team and create exceptional guest experiences.

Showcase Your Skills: In your application, include examples of cocktails you’ve created or unique service styles you’ve implemented. This will help illustrate your creativity and expertise in the bar industry.

Highlight Team Leadership: Discuss your experience in managing and inspiring a team. Provide examples of how you've developed staff or improved team performance in previous roles, as this is crucial for the Head Bartender position.

How to prepare for a job interview at PLATINUM RECRUITMENT CONSULTANCY LIMITED

✨Showcase Your Cocktail Expertise

Be prepared to discuss your favourite cocktails and the techniques you use to create them. Bring examples of your past creations or even a portfolio if you have one. This will demonstrate your passion and knowledge in mixology.

✨Demonstrate Leadership Skills

As a Head Bartender, you'll be leading a team. Share experiences where you've successfully managed or inspired a team, highlighting your ability to motivate others and maintain high standards in a busy environment.

✨Know the Venue's Style

Research the restaurant's atmosphere and menu before the interview. Understanding their approach to service and the type of clientele they attract will help you tailor your responses and show that you're a good fit for their team.

✨Prepare for Stock Management Questions

Expect questions about stock control and ordering processes. Be ready to discuss your experience with inventory management and how you ensure that the bar runs smoothly without wastage.

P
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>