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- Tasks: Create delicious breakfasts and assist with lunch service in a friendly kitchen team.
- Company: Join a renowned boutique hotel and spa resort in beautiful Devon.
- Benefits: Enjoy free meals, on-site parking, discounted stays, and live-in accommodation options.
- Why this job: Perfect for morning enthusiasts who love cooking and want to work in a stunning location.
- Qualifications: Previous chef experience in a similar role is required.
- Other info: Earn up to GBP250 by referring friends to join the team!
The predicted salary is between 22000 - 33000 £ per year.
Role: Breakfast Chef
Location: Dartmouth, Devon
Salary / Rate of pay: GBP27,500 per annum
Platinum Recruitment is working in partnership with a hidden gem of a hotel in Devon, just a few minutes\’ drive from the town of Dartmouth and we have a fantastic opportunity for a Breakfast Chef to join their team.
What\’s in it for you?
- Live in accommodation available if required, inclusive of all bills (chargeable)
- Free meals on duty
- Free on-site parking
- Free use of the golf and leisure facilities, including swimming pool and health club
- Discounted purchases in the golf shop
- Discounted room rates with a large collection of hotels worldwide
- Discount on food and beverages
- Pension scheme
- Refer a friend scheme
- Training and development opportunities
Package
- GBP27,500 per annum
Why choose our Client?
Our client is a renowned boutique 3-star hotel, golf and spa resort in Dartmouth, South Devon, with a stunning backdrop of the rolling countryside, water features and calming Devon views. They are looking to recruit a Breakfast Chef to join their friendly kitchen team.
As well as the restaurant, the hotel also caters for many weddings throughout the year, seating up to 100 guests with views across the golf course. The hotel is also popular with meetings and events for up to 200 covers.
Live in accommodation is available, if required.
What\’s involved?
Are you a morning person with a passion for perfectly poached eggs?
As the hotel\’s Breakfast Chef, you will solely be responsible for starting the guests day the right way by whipping up a storm with a delicious breakfast! You will work from 7am until 3pm, cooking breakfast items for the buffet, however on quieter days of 20 covers or less during the winter months, breakfast service will change to a plated service.
Breakfast covers fluctuate from 30-70 covers during peak season, with a daily average of around 50 covers.
Once breakfast service has finished, you\’ve prepared yourself for the next day and cleaned up, you will then assist the kitchen team with lunch service for the restaurant, ensuring that you follow food hygiene procedures and company guidelines at all times.
The successful candidate for this position will have previous chef experience in a similar operation.
Live in accommodation is available, if required.
Sound like the role for you? Then we would love to hear from you!
Click Apply Now and one of the team will in touch to discuss this Breakfast Chef role in Devon.
Don\’t forget to speak to your consultant about our \”Recommend a Friend\” referral scheme and find out how you could earn up to GBP250 per recommendation.
Consultant: Tania Varley
Job Number: 933034 / INDCHEFS
Job Role: Breakfast Chef
Location: Dartmouth, Devon
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
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Breakfast Chef employer: PLATINUM RECRUITMENT CONSULTANCY LIMITED
Contact Detail:
PLATINUM RECRUITMENT CONSULTANCY LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the hotel's menu and breakfast offerings. Knowing their signature dishes and any unique ingredients they use can help you stand out during your interview.
✨Tip Number 2
Showcase your passion for breakfast cuisine by experimenting with new recipes or techniques. Bring examples of your work or even photos to demonstrate your creativity and skills.
✨Tip Number 3
Network with other chefs or professionals in the hospitality industry, especially those who have worked in similar establishments. They might provide insights or even refer you to the position.
✨Tip Number 4
Prepare to discuss your experience with food hygiene and safety practices, as these are crucial in a kitchen environment. Being knowledgeable in this area will show your commitment to maintaining high standards.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a chef, particularly in breakfast service. Include specific skills such as food hygiene knowledge and any previous roles in similar establishments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your ability to work in a fast-paced kitchen environment. Mention why you are interested in this particular hotel and how you can contribute to their team.
Highlight Relevant Experience: In your application, emphasise any previous chef roles you've held, especially those involving breakfast preparation. Discuss your familiarity with buffet and plated service, as well as your ability to handle fluctuating covers.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at PLATINUM RECRUITMENT CONSULTANCY LIMITED
✨Show Your Passion for Breakfast
Make sure to express your love for breakfast dishes during the interview. Talk about your favourite breakfast items to cook and any unique recipes you might have. This will demonstrate your enthusiasm for the role and your creativity in the kitchen.
✨Highlight Relevant Experience
Be prepared to discuss your previous chef experience, especially in breakfast or similar settings. Share specific examples of how you've handled busy breakfast services and any challenges you've overcome, as this will show your capability to thrive in a fast-paced environment.
✨Understand Food Hygiene Procedures
Familiarise yourself with food hygiene standards and be ready to discuss them. The hotel will want to ensure that you can maintain high standards of cleanliness and safety in the kitchen, so mentioning your knowledge of these procedures will be beneficial.
✨Ask About the Team and Culture
Prepare some questions about the kitchen team and the hotel's culture. This shows your interest in fitting into their environment and working collaboratively. It also gives you insight into whether this is the right place for you.
