CHEFS

CHEFS

Craigavon Full-Time No home office possible
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At a Glance

  • Tasks: Join our dynamic kitchen team as a Commis Chef, CDP, or Senior CDP.
  • Company: The Four Trees Moira is a vibrant and growing restaurant.
  • Benefits: Enjoy great pay, flexible hours, and regular weekends off.
  • Why this job: Be part of an exciting young team in a busy kitchen environment.
  • Qualifications: Passion for cooking and willingness to learn are essential.
  • Other info: We offer 30-40 hours per week with 4-day work options.

Due to continued growth and demand we require a variety of chefs for The Four Trees Moira Commis Chef CDP Senior CDP We offer all candidates the following: Great Rates of Pay Flexible working patterns to include 4 day week options Regular Weekend Time Off 30-40 hours per week This is an opportunity to join an exciting young team in a very busy kitchen!

CHEFS employer: Plate Glass Inns Limited

At The Four Trees Moira, we pride ourselves on being an exceptional employer, offering competitive pay and flexible working patterns, including the option for a 4-day work week. Our vibrant kitchen environment fosters a collaborative culture where creativity thrives, and we are committed to supporting your professional growth with opportunities to advance within our dynamic team. Join us and enjoy regular weekend time off while being part of an exciting culinary journey!
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Contact Detail:

Plate Glass Inns Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land CHEFS

✨Tip Number 1

Show your passion for cooking! When you meet us, share your favorite dishes to prepare and any unique techniques you use. This will help us see your enthusiasm and creativity in the kitchen.

✨Tip Number 2

Be ready to discuss your experience with different cuisines. We value versatility, so highlight any specific styles or dishes you excel at, especially those that align with our menu.

✨Tip Number 3

Demonstrate your teamwork skills. In a busy kitchen, collaboration is key, so be prepared to share examples of how you've successfully worked with others in high-pressure situations.

✨Tip Number 4

Familiarize yourself with our restaurant's concept and values. Showing that you understand and align with our mission will make a strong impression and demonstrate your commitment to being part of our team.

We think you need these skills to ace CHEFS

Culinary Skills
Food Preparation
Menu Planning
Time Management
Attention to Detail
Teamwork
Creativity
Knowledge of Food Safety Standards
Ability to Work Under Pressure
Communication Skills
Adaptability
Experience with Various Cooking Techniques
Inventory Management
Customer Service Skills

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to showcase your culinary experience in your application. Whether you are applying for Commis Chef, CDP, or Senior CDP, detail your previous roles and responsibilities in the kitchen.

Show Your Passion for Cooking: Express your enthusiasm for the culinary arts in your cover letter. Mention any specific cuisines or techniques you are passionate about, as this can set you apart from other candidates.

Emphasize Flexibility: Since the job offers flexible working patterns, highlight your availability and willingness to work different shifts, including weekends. This shows that you are adaptable and ready to meet the demands of a busy kitchen.

Tailor Your CV: Customize your CV to align with the job description. Use keywords from the listing, such as 'team player' and 'busy kitchen', to demonstrate that you understand the role and its requirements.

How to prepare for a job interview at Plate Glass Inns Limited

✨Show Your Passion for Cooking

Make sure to express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your enthusiasm and creativity in the kitchen.

✨Highlight Your Teamwork Skills

Since you'll be joining a young and busy team, emphasize your ability to work well with others. Provide examples of how you've collaborated with colleagues in previous roles to create a positive kitchen environment.

✨Discuss Flexibility and Adaptability

With flexible working patterns being offered, it's important to demonstrate your willingness to adapt to different schedules and tasks. Talk about times when you've successfully adjusted to changing demands in a fast-paced kitchen.

✨Prepare for Practical Questions

Be ready to answer practical questions related to cooking techniques, food safety, and menu planning. Brush up on your culinary knowledge and be prepared to discuss your approach to various dishes.

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