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- Tasks: Oversee operations in a historic country house and Michelin-star restaurant.
- Company: Plas Dinas Country House, a unique blend of history and hospitality.
- Benefits: Competitive salary, beautiful surroundings, and a chance to work with a passionate team.
- Why this job: Be part of a living history and create unforgettable experiences for guests.
- Qualifications: Experience in hospitality management and a passion for history and fine dining.
- Other info: Join a dedicated team in a stunning location with opportunities for personal growth.
The predicted salary is between 36000 - 60000 £ per year.
Working at Plas Dinas Country House is less like a standard hotel role and more like becoming a custodian of a living history book. Nestled within fifteen acres of enchanting gardens with views toward the Menai Strait, the estate offers an atmosphere that is both grand and deeply intimate. There is a profound sense of pride that comes from operating within the former home of the Snowdon family.
Deputy General Manager Historic Country House & Michelin Restaurant employer: Plas Dinas Country House
Contact Detail:
Plas Dinas Country House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy General Manager Historic Country House & Michelin Restaurant
✨Tip Number 1
Network like a pro! Reach out to people in the hospitality industry, especially those who have experience in historic venues or Michelin-starred restaurants. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show your passion for history and fine dining during interviews. Share stories about your experiences in similar settings and how they shaped your approach to hospitality. We want to see that spark!
✨Tip Number 3
Research Plas Dinas Country House thoroughly. Understand its history, values, and what makes it unique. This knowledge will help you tailor your conversations and show that you're genuinely interested in being part of their story.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Deputy General Manager Historic Country House & Michelin Restaurant
Some tips for your application 🫡
Show Your Passion for History: When writing your application, let your love for history shine through. We want to see how you connect with the unique heritage of Plas Dinas and why it matters to you.
Be Authentic: Don’t be afraid to show your true self in your application. We appreciate genuine personalities who can bring warmth and character to our historic setting.
Tailor Your Experience: Make sure to highlight any relevant experience that aligns with the role. Whether it's hospitality or managing a team, we want to see how your background fits into our story.
Apply Through Our Website: For the best chance of success, make sure to submit your application through our website. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Plas Dinas Country House
✨Know Your History
Before your interview, dive deep into the history of Plas Dinas Country House. Understand its significance and the stories behind it. This will not only impress your interviewers but also show your genuine interest in becoming a custodian of their rich heritage.
✨Showcase Your Passion for Hospitality
This role is all about creating memorable experiences. Be ready to share specific examples from your past roles where you went above and beyond for guests. Highlighting your passion for hospitality will resonate well with the interviewers.
✨Emphasise Team Leadership Skills
As a Deputy General Manager, you'll need to lead a team effectively. Prepare to discuss your leadership style and provide examples of how you've successfully managed teams in high-pressure environments, especially in the hospitality sector.
✨Ask Thoughtful Questions
Prepare some insightful questions about the estate and its operations. This shows that you're not just interested in the job, but also in the future of Plas Dinas. Questions about their vision for the restaurant or upcoming events can spark engaging conversations.
