Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham
Head Chef: Lead Kitchen Team, Growth & Flexible Hours

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham

Wrexham Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and ensure top-notch food quality.
  • Company: Join a leading UK pub company with an award-winning reputation.
  • Benefits: Enjoy performance bonuses, discounts, and flexible hours.
  • Why this job: Be part of a dynamic team creating unforgettable guest experiences.
  • Qualifications: Experience in kitchen management and a passion for culinary excellence.
  • Other info: Great career growth opportunities with extensive development programs.

The predicted salary is between 36000 - 60000 £ per year.

A leading pub company in the UK is seeking a Head Chef to spearhead the kitchen team. The role involves ensuring food quality and hygiene standards, and leading a motivated kitchen team. You will have opportunities for furthering your career within the pub's extensive development programs. Benefits include a performance-related bonus, discounts at establishments, and a reliable hours contract. Join an award-winning team focused on creating memorable guest experiences.

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham employer: Plas Coch (7114)

Join a leading pub company in the UK that prioritises employee growth and development, offering extensive career advancement opportunities through tailored programmes. With a supportive work culture that values teamwork and creativity, you will enjoy benefits such as performance-related bonuses and discounts at various establishments, all while working in an award-winning environment dedicated to delivering exceptional guest experiences.
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Contact Detail:

Plas Coch (7114) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you get the chance, organise a tasting session or a pop-up event to showcase your cooking. This not only highlights your talent but also gives potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Prepare for interviews by researching the pub company thoroughly. Understand their menu, values, and what makes them stand out. This will help you tailor your answers and show that you're genuinely interested in being part of their award-winning team.

✨Tip Number 4

Don't forget to apply through our website! We make it easy for you to find and apply for the Head Chef position. Plus, you'll be one step closer to joining a fantastic team focused on creating memorable guest experiences.

We think you need these skills to ace Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham

Food Quality Management
Hygiene Standards Compliance
Team Leadership
Motivational Skills
Career Development Planning
Guest Experience Enhancement
Performance Management
Time Management

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly cares about creating memorable dining experiences.

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated teams in the past and any successful projects you've led. We’re looking for someone who can inspire others and maintain high standards!

Emphasise Hygiene and Quality Standards: Food quality and hygiene are crucial in our kitchens. In your application, mention your experience with food safety regulations and how you ensure top-notch quality in every dish. We need someone who takes these standards seriously and can instil them in their team.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our award-winning team!

How to prepare for a job interview at Plas Coch (7114)

✨Know Your Menu Inside Out

As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the pub's menu and be ready to discuss your favourite dishes, cooking techniques, and how you ensure food quality and hygiene standards.

✨Showcase Your Leadership Skills

This role involves leading a kitchen team, so be prepared to share examples of how you've motivated and managed a team in the past. Highlight any experiences where you've resolved conflicts or improved team performance.

✨Emphasise Your Passion for Guest Experiences

The pub company values creating memorable guest experiences. Be ready to talk about how you’ve contributed to customer satisfaction in previous roles and any innovative ideas you have for enhancing the dining experience.

✨Ask About Development Opportunities

Since the role offers extensive development programs, show your enthusiasm for growth by asking about these opportunities during the interview. This demonstrates your commitment to advancing your career and being an asset to the team.

Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham
Plas Coch (7114)
Location: Wrexham
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  • Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Wrexham

    Wrexham
    Full-Time
    36000 - 60000 £ / year (est.)
  • P

    Plas Coch (7114)

    50-100
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