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- Tasks: Join us as a Commis Chef, prepping and creating delicious pub meals.
- Company: Be part of Marston's, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal on shift.
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and a willingness to learn.
- Other info: Access mental health support and exciting apprenticeship programmes to boost your career.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards.
- We put our people first, which is why we offer real benefits including:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef employer: Plas Coch (7114)
Contact Detail:
Plas Coch (7114) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the pub's menu and signature dishes. Understanding what they serve will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Visit the pub if possible, and observe the kitchen environment. This will give you insights into the team dynamics and the pace of work, which can be beneficial when discussing your fit for the role.
✨Tip Number 3
Network with current or former employees on platforms like LinkedIn. They can provide valuable information about the company culture and what it takes to succeed as a Commis Chef.
✨Tip Number 4
Prepare to discuss your passion for food and cooking during the interview. Share any relevant experiences or skills that demonstrate your enthusiasm and willingness to learn in a fast-paced kitchen environment.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant experience in the kitchen, especially roles similar to a Commis Chef. Emphasise your passion for food and any specific skills you have that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work as a Commis Chef and how you can contribute to the team. Personal anecdotes about your love for cooking can make your application stand out.
Showcase Your Team Spirit: In your application, highlight experiences where you've successfully worked within a team, especially in fast-paced environments. This will demonstrate your ability to thrive in the kitchen alongside others.
Express Willingness to Learn: Mention your eagerness to learn and develop new skills, particularly those related to kitchen procedures and food preparation. This aligns with the company's commitment to supporting your career growth.
How to prepare for a job interview at Plas Coch (7114)
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and commitment to the role.
✨Familiarise Yourself with Kitchen Procedures
Before the interview, take some time to research common kitchen procedures and terminology. This will show that you're proactive and willing to learn, which is essential for a Commis Chef position.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced team environment, be prepared to discuss your previous experiences in teamwork. Share examples of how you've collaborated with others to achieve a common goal in the kitchen.
✨Ask Questions About Development Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other growth opportunities within the company. This shows that you're serious about advancing your career and are eager to learn.
