At a Glance
- Tasks: Supervise catering operations and ensure top-notch service in a vibrant hospitality setting.
- Company: Join a dynamic team in the heart of Oxford city centre.
- Benefits: Competitive salary, flexible hours, and opportunities for career growth.
- Why this job: Lead a passionate team and create memorable dining experiences for guests.
- Qualifications: Experience in catering or hospitality with strong leadership skills.
- Other info: Perfect for those who thrive in fast-paced environments and love food!
The predicted salary is between 28000 - 36000 £ per year.
Location: Oxford city centre
Job Type: Full-time / Permanent
Salary: £32,000
About the Role
We are looking for an experienced Catering Supervisor to support the day-to-day delivery of high-quality food and beverage services across a busy hospitality environment. You will assist the Front of House Manager in supervising catering operations, ensuring excellent service standards, staff supervision and full compliance with hygiene and safety requirements.
Key Responsibilities
- Supervise meal services to ensure agreed service and hygiene standards are met.
- Organise staff rotas and allocate duties according to service demands.
- Ensure staff are correctly uniformed and maintain professional standards of appearance.
- Set up dining areas, including table layouts, service equipment and stock checks.
- Ensure service areas are left clean and tidy after each service period.
- Support formal dining, events, drinks receptions and private functions.
- Receive and check deliveries, ensuring correct storage and stock control.
- Open and close bar areas, supervise bar staff and complete cash handling duties.
- Maintain cleaning schedules across catering, café and bar areas.
What We're Looking For
- Previous experience in catering, hospitality or food & beverage supervision.
- Strong leadership and organisational skills.
- Excellent customer service and communication abilities.
- Good understanding of food hygiene and health & safety standards.
- Flexible approach to working hours, including evenings and weekends.
Catering Supervisor employer: Planet Recruitment
Contact Detail:
Planet Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to catering supervision. Think about your past experiences and how they relate to the role, especially around leadership and customer service.
✨Tip Number 3
Show off your personality! When you get the chance to meet potential employers, let your passion for food and hospitality shine through. They want to see that you’re not just qualified, but also a great fit for their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in catering and hospitality. We want to see how your skills match the role of Catering Supervisor, so don’t be shy about showcasing your leadership and organisational abilities!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re the perfect fit for this role. Share specific examples from your past experiences that demonstrate your customer service skills and understanding of food hygiene.
Show Off Your Personality: We love a bit of personality! When writing your application, let your enthusiasm for the role come through. A friendly tone can make a big difference and help us see how you’d fit into our team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it makes the whole process smoother for everyone involved.
How to prepare for a job interview at Planet Recruitment
✨Know Your Stuff
Make sure you brush up on your knowledge of food hygiene and health & safety standards. Being able to discuss these topics confidently will show that you're serious about maintaining high service standards.
✨Show Off Your Leadership Skills
Prepare examples from your past experience where you've successfully led a team or managed a busy service. This will help demonstrate your strong leadership and organisational skills, which are key for the Catering Supervisor role.
✨Customer Service is Key
Think of specific instances where you've gone above and beyond for customers. Highlighting your excellent customer service abilities will resonate well with the interviewers, as they want someone who can ensure a great experience for guests.
✨Be Ready for Practical Questions
Expect questions about how you would handle various scenarios in a catering environment, like managing staff during peak times or ensuring compliance with hygiene standards. Practising these responses will help you feel more prepared and confident.