Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in cooking and maintaining a clean camp environment while ensuring guest satisfaction.
- Company: A stunning private club in nature, perfect for outdoor enthusiasts.
- Benefits: Free accommodation and meals in a beautiful log cabin.
- Other info: Full-time seasonal position with opportunities for renewal each year.
- Why this job: Experience the great outdoors while honing your culinary skills and making lasting memories.
- Qualifications: 1 year of experience, valid driver's licence, and good communication skills.
The predicted salary is between 25000 - 30000 ÂŁ per year.
Aide Cuisinier et assistant de camp en club privé. Emploi de rêve en nature! Loin du stress.
En équipe avec la cuisinière, l’aide cuisinier (ère) participera à :
- la préparation, à la cuisson et au service de différents plats
- vérifier la fraîcheur des produits
- participer Ă la gestion des inventaires
- veiller au maintien de la propreté de l’environnement de travail
- assurer la satisfaction des invités
Sous la supervision du gérant, l’assistant de camp aura la responsabilité de :
- maintenir la propreté de l’environnement du site
- assurer la satisfaction des invités en répondant à leurs besoins
- effectuer toutes autres tâches visant à assurer l’excellence du service à la clientèle, y compris les entretiens et réparations des bâtiments et autres installations lors des saisons mortes
Vous passerez la saison en Estrie, dans ce magnifique club privé, situé à 1 heure de Sherbrooke et à environ 2h45 de Montréal. Les clients propriétaires et leurs invités y sont en vacances et pêchent la truite mouchetée en canot sur un territoire exclusif avec lac privé. Les tables sont généralement de 8 à 12 personnes. Un seul service par repas. Vous serez logé ainsi que nourri dans un magnifique chalet en bois rond.
Niveau d’études : Secondaire professionnel (DEP) ; Années d’expérience : 1 année d’expérience.
Compétences personnelles : faire preuve de tact et de discrétion, être ponctuel et fiable, avoir une présentation soignée, être capable de s’adapter aux imprévus, posséder une bonne rapidité d’exécution, être polyvalent, se tenir debout et marcher tout au long de la période de travail.
Qualification professionnelle reconnue : permis de conduire valide.
Langues demandées : français ou anglais (parlé et écrit). Bilinguisme parlé et écrit serait un atout.
Conditions de travail : temps plein, permanente ou saisonnier, de jour, 6 mois renouvelable chaque année. Statut d’emploi : saisonnier, temps plein, de jour. Lieu de travail : club privé de chasse et de pêche, 1 h de Sherbrooke.
Date prévue d’entrée en fonction : 15 mai 2026.
Pour postuler, envoyez votre candidature par courriel à arnoldbogteam@gmail.com ou appelez le 819‑583‑9590.
Aide Cuisinier et assistant de camp in Stratford-upon-Avon employer: Planage Bernier Inc
Contact Detail:
Planage Bernier Inc Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Aide Cuisinier et assistant de camp in Stratford-upon-Avon
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the club and its staff. This will help you connect with them during your chat and show that you're genuinely interested in being part of their crew.
✨Tip Number 2
Show off your skills! If you have any cooking or customer service experience, be ready to share specific examples. We want to see how you can contribute to the team and keep those guests happy!
✨Tip Number 3
Be flexible and adaptable! The job might throw some surprises your way, so let them know you're up for anything. Highlight your ability to handle unexpected situations with a smile.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t miss out on this amazing opportunity!
We think you need these skills to ace Aide Cuisinier et assistant de camp in Stratford-upon-Avon
Some tips for your application 🫡
Be Yourself: When writing your application, let your personality shine through! We want to get to know the real you, so don’t be afraid to show your passion for cooking and working in a team.
Tailor Your Application: Make sure to customise your application to highlight your relevant experience. Mention any previous roles in kitchens or customer service that relate to the Aide Cuisinier position. We love seeing how your skills match what we’re looking for!
Keep It Clear and Concise: While we appreciate creativity, clarity is key! Keep your application straightforward and to the point. Use bullet points if it helps to make your experience stand out. We want to easily see why you’d be a great fit!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy and ensures your application gets to us directly. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Planage Bernier Inc
✨Know Your Role
Before the interview, make sure you understand the responsibilities of an Aide Cuisinier et assistant de camp. Familiarise yourself with the tasks mentioned in the job description, like food preparation and maintaining cleanliness. This will help you demonstrate your knowledge and enthusiasm for the role.
✨Showcase Your Skills
Highlight any relevant experience you have, especially in cooking or customer service. Be ready to discuss specific examples where you've demonstrated skills like adaptability, teamwork, and attention to detail. This will show that you're not just a good fit but also someone who can excel in the position.
✨Ask Insightful Questions
Prepare a few thoughtful questions about the club and its operations. Inquire about the team dynamics, the types of dishes you'll be preparing, or how they ensure guest satisfaction. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
✨Be Yourself
During the interview, let your personality shine through! The hiring team is looking for someone who fits well with their culture. Be friendly, approachable, and confident. Remember, they want to see how you would interact with guests and fellow team members in a relaxed environment.