At a Glance
- Tasks: Support engineering and production teams in bakery processes and machinery maintenance.
- Company: Leading international bakery manufacturer with a focus on innovation and sustainability.
- Benefits: 20 days holiday, health programme, free parking, and discounted food.
- Why this job: Join a dynamic team and contribute to exciting bakery innovations.
- Qualifications: Degree in Food Science or related field; experience in a development role preferred.
- Other info: Great career growth opportunities in a supportive environment.
The predicted salary is between 29000 - 36000 £ per year.
Location: Daventry, Northamptonshire
Salary: £34,000–£35,000 per annum
Hours: 40 hours/week, Monday–Friday
About Us: We are a leading international bakery manufacturer, producing a wide range of products supplied to major supermarkets across the UK. Our Daventry site produces over 100 tonnes of cakes weekly and prides itself on innovation, quality, and sustainability.
The Role: We are seeking a Development Technologist to join our team on a maternity cover basis. You will support Engineering and Production teams, ensuring the smooth operation, maintenance, and development of bakery processes and machinery.
Responsibilities include:
- Providing engineering support and executing maintenance activities across production and packaging lines.
- Conducting inspections, verifications, and recording interventions in our maintenance system.
- Supporting small project work, modifications, installations, and continuous improvement initiatives (5S, RCA, 5 Why).
- Assisting and coaching production teams in machine inspections and basic maintenance.
- Ensuring compliance with Health & Safety, Food Safety, Environmental legislation, and company quality standards.
Our Equipment Includes:
- 8 production lines (Mixers, Conveyors, Depositors, Hoists, Flow Wrappers)
- 5 packaging lines (Cutting, Depositing, Packaging, Cleaning equipment, Motors & Pumps, Emergency Lighting)
Requirements:
- Degree/HND in Food Science, Bakery Science, Chemistry, or equivalent (Masters preferred)
- Experience in a development role within food
Benefits:
- 20 days holiday + bank holidays
- Company pension and health & wellbeing programme
- Free parking, cycle to work scheme, and discounted/free food
- Bereavement leave, language training, flu jabs, and company events
Development Technologist in Northampton employer: Pioneer Selection
Contact Detail:
Pioneer Selection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Development Technologist in Northampton
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend events, and connect with professionals on LinkedIn. You never know who might have the inside scoop on job openings or can refer you directly.
✨Tip Number 2
Prepare for interviews by researching the company and its products. Understand their values and how they operate. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 3
Practice makes perfect! Conduct mock interviews with friends or family to get comfortable with common questions. The more you practice, the more confident you'll feel when it’s time to shine.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team.
We think you need these skills to ace Development Technologist in Northampton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Development Technologist role. Highlight relevant experience in food science or bakery processes, and don’t forget to mention any engineering support you've provided in previous jobs.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about the role and how your skills align with our commitment to innovation and quality in the bakery industry.
Showcase Your Achievements: When detailing your experience, focus on specific achievements. Did you lead a successful project or improve a process? Numbers and results speak volumes, so include them where possible!
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Pioneer Selection
✨Know Your Stuff
Make sure you brush up on your knowledge of food science and bakery processes. Familiarise yourself with the equipment mentioned in the job description, like mixers and flow wrappers. Being able to discuss these confidently will show that you're serious about the role.
✨Show Your Problem-Solving Skills
Prepare examples of how you've tackled challenges in previous roles, especially related to maintenance or process improvement. Use the STAR method (Situation, Task, Action, Result) to structure your answers, making it easy for the interviewer to see your thought process.
✨Emphasise Teamwork
This role involves working closely with engineering and production teams, so be ready to talk about your experience collaborating with others. Share specific instances where you’ve coached or supported colleagues, as this will highlight your ability to work well in a team environment.
✨Understand Compliance and Safety
Since compliance with health and safety regulations is crucial, brush up on relevant legislation and standards. Be prepared to discuss how you've ensured compliance in past roles, as this will demonstrate your commitment to maintaining high-quality and safe working conditions.